Marie Callender's Banana Cream Pie Frozen Dessert

34.9 oz

$6.21 each($0.18 / oz)

Aisle 58

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

The whole family is sure to love the homemade taste of Marie Callender's Banana Cream Pie. Enjoy a rich banana custard filling—made with real bananas—in an extra flaky, made-from-scratch crust, with whipped topping hand-garnished with toasted almonds. After a long day or when entertaining, there's nothing sweeter than Marie Callender's Banana Cream Pie—just thaw and serve! Marie Callender's Banana Cream Pie has 360 calories per serving with zero trans fat. Enjoy the combination of fine ingredients and the love and care baked into Marie Callender's recipes for the comforting taste of delicious, homemade goodness.
• Enjoy a rich banana custard filling—made with real bananas—in an extra flaky, made-from-scratch crust, with whipped topping hand-garnished with toasted almonds
• No artificial flavors or preservatives
• Homemade taste the whole family will love—just thaw and serve!
• Enjoy the combination of fine ingredients and the love and care baked into Marie Callender's recipes for the comforting taste of delicious, homemade goodness
• Marie Callender's Banana Cream Pie contains premium ingredients with zero trans fat

Highlights

Nutrition Facts
8 servings per container
Serving Size
0.125 pie
- Amount Per Serving
  Calories
  340
- % Daily Value^*
- Total Fat
  20g
  26%
- Saturated Fat
  13g
  65%
- Trans Fat
  0g
- Cholesterol
  40mg
  13%
- Sodium
  200mg
  9%
- Total Carbohydrate
  38g
  14%
- Dietary Fiber
  <1g
  2%
- Total Sugars
  20g
- Includes Added Sugars
  18g
  36%
- Protein
  3g
- Vitamin D
  0mcg
  0%
- Calcium
  40mg
  4%
- Iron
  1mg
  6%
- Potassium
  0mg
  0%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Water, Milk, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Soybean Oil, Hydrogenated Palm Kernel Oil, Cream, Modified Tapioca Starch, High Fructose Corn Syrup, Hydrogenated Soybean Oil, Banana Puree, Egg Yolks, Contains Less than 2% of: Sliced Almonds, Dextrose, Salt, Sodium Caseinate, Polysorbate 60, Sorbitan Monostearate, Xanthan Gum, Beta Carotene (Color), Guar Gum, Dough Conditioner (Sodium Metabisulfite), Natural Flavors (Including Soy).
Allergens and safety warnings
Contains: egg, milk, wheat, soy, tree nut (almond). This product is manufactured on shared equipment with peanut containing products.
Serving Directions: To serve entire pie: (1) Remove plastic wrap from domed pie. (2) Thaw domed pie in refrigerator overnight. (3) Remove dome and serve. For ease in slicing, use a knife that has been moistened with warm water. Quick Serve by the Slice: (1) Remove plastic wrap and done from pie. (2) Slice frozen pie using a sharp knife that has been placed under hot water before cutting. (3) Thaw each slice on a plate in refrigerator 1-1/2 to 2 hours. (4) Cover unused portion of pie with dome and return to freezer. Food safety and Quality: Do not microwave; keep frozen until ready to use; do no refreeze if completely thawed; cover and refrigerate unused portion for up to 3 days if thawed. Keep frozen. Step 2 to open pull outwards on side side panels to loosen flaps. Opening Instructions: (1) Pull and completely remove tear strip. (2) Pull outwards on 2 side panels to loosen flaps. (3) Lift front panel to open box lid.