Hill Country Fare Frozen Thin Cut Shoestring French Fries

32 oz

$3.41 each($0.11 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Cooking up nice and crispy, these Hill Country Fare French fries are the popular “shoestring” variety, which means they’re thinly cut. Made with 100% real potatoes, these fries go great alongside many favorites, like burgers and hot dogs. Whether you prepare them in the oven, air fryer or deep fryer, one thing’s for sure — everyone at the table will be hoping for seconds!

• Frozen shoestring French fries
• Thinly cut and made with 100% real potatoes
• Cook in oven, air fryer or deep fryer
• Great potato side dish

Highlights

Nutrition Facts
about 11 servings per container
Serving Size
3 oz (84g/about 45 pieces)
- Amount Per Serving
  Calories
  130
- % Daily Value^*
- Total Fat
  4g
  5%
- Saturated Fat
  1g
  5%
- Trans Fat
  0g
- Polyunsaturated Fat
  1g
- Monounsaturated Fat
  1g
- Cholesterol
  0mg
  0%
- Sodium
  20mg
  1%
- Total Carbohydrate
  21g
  8%
- Dietary Fiber
  2g
  7%
- Total Sugars
  <1g
- Includes Added Sugars
  0g
  0%
- Protein
  2g
- Vitamin D
  0mcg
  0%
- Calcium
  10mg
  0%
- Iron
  0.5mg
  2%
- Potassium
  300mg
  6%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Potatoes, Vegetable Oil (Contains One Or More Of The Following: Soybean, Canola, Palm, Hydrogenated Soybean), Disodium Dihydrogen Pyrophosphate (To Promote Color Retention), Dextrose, Natural Flavoring (Wheat, Milk).
Allergens and safety warnings
Contains: MILK, WHEAT. Keep frozen. Do not thaw.
Conventional Oven: Preheat oven to 425°F. Spread desired quantity of frozen potatoes evenly across an 11" x 17" baking sheet lined with aluminum foil or parchment paper. Bake according to times below, turning potatoes over halfway through baking time.

Full bag: 20 – 25 minutes
Half bag: 14 – 16 minutes

Air Fryer: Preheat air fryer to 360°F. Cook half bag for 9 – 10 minutes. Slide out basket and shake halfway through cooking time.

Deep Fryer: Preheat cooking oil in deep fryer to 350°F. Deep fryer should be no more than half full of oil. Fill fryer basket no more than halfway with frozen potatoes. Use caution lowering basket into hot oil. Fry for 2 – 2-½ minutes. Drain on paper towels and serve hot.