Promoted
Hill Country Fare
Hill Country Fare Frozen Regular Cut French Fries
32 oz
$3.09 each($0.10 / oz)
Aisle 60
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
A tried and true classic, these Hill Country Fare French fries are a regular cut variety and easy to cook from frozen. Whether you choose to prepare them in the oven, air fryer or deep fryer, one thing’s for sure — everyone around the table will be hoping for a second helping!
• Frozen French fries
• Regular cut
• Golden-crispy and delicious
• Cook in oven, air fryer or deep fryer
• Great potato side dish
• Frozen French fries
• Regular cut
• Golden-crispy and delicious
• Cook in oven, air fryer or deep fryer
• Great potato side dish
Highlights
Nutrition Facts
about 11 servings per container
Serving Size3 oz (84g/about 12 pieces)- Amount Per ServingCalories130
- % Daily Value*
- Total Fat
- 4g
- 5%
- Saturated Fat
- 1g
- 5%
- Trans Fat
- 0g
- Polyunsaturated Fat
- 1g
- Monounsaturated Fat
- 1.5g
- Cholesterol
- 0mg
- 0%
- Sodium
- 280mg
- 12%
- Total Carbohydrate
- 21g
- 8%
- Dietary Fiber
- 2g
- 7%
- Total Sugars
- <1g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 2g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 10mg
- 0%
- Iron
- 0.5mg
- 2%
- Potassium
- 290mg
- 6%
Ingredients
Potatoes, Vegetable Oil (Contains One or More of the Following: Canola, Palm, Soybean, Sunflower), Salt, Disodium Dihydrogen Pyrophosphate (To Promote Color Retention), Dextrose, Coloring (Caramel, Annatto, Turmeric).Allergens and safety warnings
Keep frozen. Do not thaw. For food safety, fries must be cooked thoroughly before eating.- Conventional Oven: Preheat oven to 425°F. Spread desired quantity of frozen potatoes evenly across an 11" x 17" baking sheet lined with aluminum foil or parchment paper. Bake according to the times below, turning potatoes over halfway through the baking time.
Full bag: 24 - 28 minutes
Half bag: 18 - 20 minutes
Air Fryer: Preheat air fryer to 360°F. Cook half bag for 10 - 12 minutes. Slide out basket and shake halfway through cooking time.
Deep Fryer: Preheat cooking oil in deep fryer to 345°F - 350°F. Deep fryer should be no more than half full of oil. Fill fryer basket no more than halfway with frozen potatoes. Use caution lowering basket into hot oil. Fry for 2 – 3 minutes. Drain on paper towels and serve hot.
Note: Frozen food may develop ice crystals causing hot oil to spatter. Please add fries carefully. Appliances vary; adjust cooking times as needed.