H‑E‑B Texas Heritage Smoked Turkey Sausage - Original

12 oz

$5.19 each($0.43 / oz)

On the Left Edge of Meat Market

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Holy smokes, who knew sausage could be so tasty? The H-E-B® Select Ingredients Texas Heritage® Smoked Turkey Sausage makes the perfect addition to any celebration and would be a hit at any tailgate. What makes the turkey sausage special is that it is made in Texas with natural hardwood smoked turkey, fresh garlic, and is H-E-B Select Ingredients approved. The high-quality ingredients and courser grind are what make this a premier product and what separates it from the other products on the shelf.

Highlights

Nutrition Facts
Per Serving
About 6 servings per container
Serving Size
2 oz (56g)
- Amount Per Serving
- Calories100
  Calories from Fat45
- % Daily Value^*
- Total Fat
  5g
  8%
- Saturated Fat
  1.5g
  7%
- Trans Fat
  0g
- Polyunsaturated Fat
  1.5g
- Monounsaturated Fat
  1.5g
- Cholesterol
  35mg
  12%
- Sodium
  390mg
  16%
- Total Carbohydrate
  0.56g
  0%
- Dietary Fiber
  0g
  0%
- Protein
  11g
- Potassium
  160mg
  3%
- Vitamin A
  0mcg
  2%
- Calcium
  0mg
  0%
- Vitamin C
  0mg
  0%
- Iron
  0mg
  4%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
TURKEY, WATER, SALT, BLACK PEPPER, CELERY POWDER, SEA SALT, GARLIC. STUFFED IN PORK CASING.
Allergens and safety warnings
KEEP REFRIGERATED
HEAT & EAT Stove Top - Place 1/2 inch of water in a skillet and heat to a simmer. Place sausage in skillet and heat for 6 minutes each side. Grill - Preheat grill to medium heat. Place sausage directly over heat. Heat for 6-8 minutes per side turning frequently to prevent burning.