Promoted
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H‑E‑B Texas Heritage Beef Smoked Sausage
12 oz
$5.19 each($0.43 / oz)
On the Left Edge of Meat Market
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Slowly smoked over pecan wood, H-E-B Texas Heritage smoked sausage is made with quality cuts of beef. To heat, toss it on the grill, in the microwave or skillet. Packed with juicy beefy taste, there’s a lot that’s NOT added — like nitrates or nitrites,* MSG, artificial ingredients or preservatives. Pick up some rings of sausage for your next tailgating party or whenever you need a quick dinner protein.
• Beef smoked sausage
• Heat on grill, stovetop or in microwave
• Made with quality cuts of beef
• Smoked over Texas pecan wood
• No nitrates or nitrites*
• Select Ingredients: No artificial ingredients or preservatives
• No MSG added
*Except for those naturally occurring in sea salt and cultured celery powder.
• Beef smoked sausage
• Heat on grill, stovetop or in microwave
• Made with quality cuts of beef
• Smoked over Texas pecan wood
• No nitrates or nitrites*
• Select Ingredients: No artificial ingredients or preservatives
• No MSG added
*Except for those naturally occurring in sea salt and cultured celery powder.
Highlights
Nutrition Facts
2 oz. (56g)6 servings per container
Serving Size2 oz (56g)- Amount Per ServingCalories180
- % Daily Value*
- Total Fat
- 16g
- 21%
- Saturated Fat
- 6g
- 30%
- Trans Fat
- 0g
- Cholesterol
- 35mg
- 12%
- Sodium
- 370mg
- 16%
- Total Carbohydrate
- 1g
- 0%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 1g
- Includes Added Sugars
- 1g
- 2%
- Protein
- 8g
- Vitamin D
- 0.1mcg
- 0%
- Calcium
- 10mg
- 0%
- Iron
- 0.9mg
- 6%
- Potassium
- 510mg
- 10%
Ingredients
Beef, Water, Seasoning (Sugar, Mustard, Spices, Dehydrated Garlic), Sea Salt, Contains 2% Or Less Of: Sodium Phosphate, Cultured Celery Powder, Yeast Extract, Beef Stock, Cultured Cherry Powder, In A Pork Casing.Allergens and safety warnings
Keep Refrigerated. Heat & Eat Fully Cooked- Stovetop: Place ring of sausage in a pan filled with about 2 inches of boiling water. Reduce cook setting to medium, and heat for approximately 8 minutes or until product reaches an internal temperature of 165°F.
Microwave: Place ring in microwave-safe dish with ¼ inch of water. Cover with plastic wrap and microwave on high for 2 - 3 minutes or until product reaches an internal temperature of 165°F. Allow ring to sit 1 minute before serving.
Grill: Grill over medium heat, turning frequently, for 8 - 10 minutes or until product reaches an internal temperature of 165°F.
CAUTION! Product will be HOT! DO NOT OVERHEAT PRODUCT IS ALREADY COOKED.
Due to variations in equipment heating time and/or temperature may require adjustment.