H‑E‑B Texas Heritage Beef Brisket Smoked Sausage

12 oz

$5.71 each($0.48 / oz)

On the Left Edge of Meat Market

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Slowly smoked over natural hardwood, H-E-B Texas Heritage smoked sausage is made with quality cuts of beef and brisket. To heat, toss it on the grill, in the microwave or skillet. Packed with big beefy taste, there’s a lot that’s NOT added — like nitrates or nitrites,* MSG, artificial ingredients or preservatives. Pick up some rings of sausage for your next BBQ or whenever you need a quick dinner protein.

• Smoked sausage
• Heat on grill, stovetop or in microwave
• Made with quality cuts of beef and brisket
• Smoked over natural hardwood
• Select Ingredients: No nitrates or nitrites added*
• No MSG added

*Except for those naturally occurring in sea salt and cultured celery powder.

Highlights

Nutrition Facts
Per Serving
6 servings per container
Serving Size
2 oz (56g)
- Amount Per Serving
  Calories
  180
- % Daily Value^*
- Total Fat
  16g
  21%
- Saturated Fat
  7g
  35%
- Trans Fat
  0g
- Cholesterol
  35mg
  12%
- Sodium
  410mg
  18%
- Total Carbohydrate
  1g
  0%
- Dietary Fiber
  0g
  0%
- Total Sugars
  1g
- Includes Added Sugars
  1g
  2%
- Protein
  8g
- Vitamin D
  0.1mcg
  0%
- Calcium
  10mg
  0%
- Iron
  0.8mg
  4%
- Potassium
  500mg
  10%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Beef, Water, Brisket Ends And Pieces (Beef Brisket, Water, Salt, Sugar, Dextrose, Flavorings, Sodium Phosphate), Seasoning (Sugar, Mustard, Spices, Dehydrated Garlic), Sea Salt, Contains 2% Or Less Of: Sodium Phosphate, Cultured Celery Powder, Yeast Extract, Beef Stock, Cultured Cherry Powder, In A Pork Casing.
Allergens and safety warnings
Keep Refrigerated Heat & Eat Fully Cooked
Stovetop: Place ring of sausage in a pan filled with about 2 inches of boiling water. Reduce cook setting to medium, and heat for approximately 8 minutes or until product reaches an internal temperature of 160°F.

Microwave: Place ring in microwave-safe dish with 1/4 inch of water. Cover with plastic wrap and microwave on high for 2 - 3 minutes or until product reaches an internal temperature of 160°F. Allow ring to sit 1 minute before serving. Because ovens vary, cooking times are approximate.

Grill: Grill over medium heat, turning frequently, for 8 - 10 minutes or until product reaches an internal temperature of 160°F.