H‑E‑B Seasoned Boneless Chicken Thighs - Buttermilk Ranch
Avg. 1.9 lbs
$5.91 each($3.11 / lb)
In Meat Market on the Right Wall
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
If you're a big fan of buttermilk ranch, try these seasoned chicken thighs prepared by H-E-B. Full of tangy, fresh taste, they're a quick dinner option, already prepped for grilling or oven-baking.
• Boneless skinless chicken thighs
• Coated in buttermilk ranch seasoning
• Ready to grill or oven-bake
• Quick dinner idea
• Select Ingredients: No artificial ingredients
• Boneless skinless chicken thighs
• Coated in buttermilk ranch seasoning
• Ready to grill or oven-bake
• Quick dinner idea
• Select Ingredients: No artificial ingredients
Highlights
Nutrition Facts
Varied servings per container
Serving Size4 oz (112g)- Amount Per ServingCalories160
- % Daily Value*
- Total Fat
- 9g
- 14%
- Saturated Fat
- 3g
- 15%
- Trans Fat
- 0g
- Cholesterol
- 70mg
- 23%
- Sodium
- 710mg
- 30%
- Total Carbohydrate
- 2g
- 1%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 1g
- Protein
- 17g
- Potassium
- 260mg
- 7%
- Vitamin A
- 0mcg
- 0%
- Calcium
- 0mg
- 2%
- Vitamin C
- 0mg
- 0%
- Iron
- 0mg
- 4%
Ingredients
Boneless, Skinless Chicken Thighs, Water, Seasoning (Salt, Buttermilk, Maltodextrin, Sugar, Natural Flavors [Contains Milk], Yeast Extract, Citric Acid, Dehydrated Parsley, Sunflower Oil, Dehydrated Garlic, Soybean Oil, Dehydrated Onion, White Distilled Vinegar Powder, Canola Oil, Butter Oil), Sodium Lactate And Sodium Acetate, Sodium Phosphates.Allergens and safety warnings
Keep Refrigerated Apply Safe Handling Instructions Ready to Cook Contains: MILK- Grill: Heat charcoal 30 minutes until ash covered or gas grill 10 minutes with the lid closed. Clean and oil grate well. Grill 4" above medium heat (375°F. Hold palm just above grate. If heat causes you to pull away in 4 seconds, heat is ideal). Cook 20 – 30 minutes, depending on size, or until an internal temperature of 165°F is reached. Turn meat every 10 minutes during cooking time. Slice meat thinly across the grain to serve.
Oven: Preheat the oven to 375°F. Place chicken thighs in a baking dish. Bake 30 - 40 minutes, depending on size, or until an internal temperature of 165°F is reached. Let stand 3 minutes before serving.
