Promoted
H‑E‑B Prime 1 Beef Sirloin Picanha Roast
Avg. 2.4 lbs
$26.18 each($10.91 / lb)
In Meat Market
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Aged for a minimum of 14 days for maximum tenderness, H-E-B Prime 1 Beef Sirloin Picanha Roast delivers mouth-watering taste in every beefy bite. Succulent and juicy, picanha is popular in Brazil, and for good reason. There’s an outer layer of fat that gradually cooks into the meat, and it’s easily grilled or slow-roasted.
• Sirloin Picanha roast
• USDA Prime
• Aged for a minimum of 14 days for maximum tenderness
• Outer layer of fat that cooks into the meat for big juiciness
• No artificial ingredients or preservatives
• Great grilled or slow-roasted
• Product of the USA
• Sirloin Picanha roast
• USDA Prime
• Aged for a minimum of 14 days for maximum tenderness
• Outer layer of fat that cooks into the meat for big juiciness
• No artificial ingredients or preservatives
• Great grilled or slow-roasted
• Product of the USA
Highlights
Ingredients
Beef.Allergens and safety warnings
Keep refrigerated.- Slow-Roasting Instructions:
Preheat oven to 375°F. Place roast on a rack in a shallow pan with lean side down. Bake uncovered in the center of the oven for 60 - 70 minutes, depending on size. Remove when meat thermometer inserted in the center (not touching the bone or fat) reads internal temperature of 145°F. Let roast rest for 5 minutes before carving. Also great grilled.
