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H‑E‑B Natural Smoked Chicken Sausage Links - Spinach Feta

5 ct
$5.71 each($0.48 / oz)

On the Left Edge of Meat Market

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Ready to heat and eat, these H-E-B Natural smoked chicken sausages are made with feta cheese and spinach for a fresh twist on the usual link. Prepare them in a skillet or on the grill and slide them into soft buns for a tasty lunch or dinner.

• 5 smoked chicken sausages
• Spinach Feta variety
• Pan-fry or grill
• 100% natural chicken: Minimally processed and no artificial ingredients
• No antibiotics ever
• No added hormones ever*
• Serve in soft rolls

*Federal regulations prohibit the use of hormones or steroids in poultry.

Highlights

  • Nutrition Facts

    5 servings per container

    Serving Size
    1 link (68g)
    • Amount Per Serving
    • Calories120
      Calories from Fat70
    • % Daily Value*
    • Total Fat
      • 8g
      • 12%
    • Saturated Fat
      • 2.5g
      • 13%
    • Trans Fat
      • 0g
    • Polyunsaturated Fat
      • 0g
    • Monounsaturated Fat
      • 0g
    • Cholesterol
      • 50mg
      • 16%
    • Sodium
      • 390mg
      • 16%
    • Total Carbohydrate
      • 1g
      • 0%
    • Dietary Fiber
      • 0g
      • 0%
    • Protein
      • 11g
    • Potassium
      • 230mg
      • 8%
    • Vitamin A
      • 0mcg
      • 10%
    • Calcium
      • 0mg
      • 6%
    • Vitamin C
      • 0mg
      • 6%
    • Iron
      • 0mg
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    CHICKEN, FETA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, ENZYMES), SPINACH, CONTAINS 2% OR LESS: VINEGAR, SEA SALT, CULTURED CELERY POWDER, SUGAR, POTASSIUM CHLORIDE, GARLIC, SPICES, FLAVORINGS. IN PORK CASING.

    Allergens and safety warnings

    Contains: MILK.

    Safe Handling: Perisahble. Keep refrigerated. Heat & Eat.
  • Stovetop: Place 1/2" of water in a skillet and heat to a simmer. Place sausage in skillet and heat for 6 minutes each side.

    Grill: Preheat grill to medium heat. Place sausage directly over heat. Heat for 6 - 8 minutes per side turning frequently to prevent burning.
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