Promoted
H‑E‑B Natural Smoked Beef Sausage Links - Original
5 ct
$5.71 each($0.48 / oz)
On the Left Edge of Meat Market
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Our H-E-B Natural Smoked Sausage is made from beef raised with:
- never, ever treated with antibiotics
- never, fed animal by-products
- no added hormones ever
- No Artificial Ingredients
- No preservatives
Highlights
Nutrition Facts
5 servings per container
Serving Size1 link (68g)- Amount Per ServingCalories210
- % Daily Value*
- Total Fat
- 18g
- 23%
- Saturated Fat
- 7g
- 35%
- Trans Fat
- 0g
- Cholesterol
- 45mg
- 15%
- Sodium
- 300mg
- 13%
- Total Carbohydrate
- 1g
- 0%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 1g
- Includes Added Sugars
- 1g
- 2%
- Protein
- 10g
- Vitamin D
- 0.1mcg
- 0%
- Calcium
- 20mg
- 2%
- Iron
- 1.1mg
- 6%
- Potassium
- 530mg
- 10%
Ingredients
BEEF, WATER, SEASONING (SUGAR, MUSTARD, SPICES, DEHYDRATED GARLIC), CONTAINS 2% OR LESS OF: SEA SALT, CULTURED CELERY POWDER.Allergens and safety warnings
Heat and Serve Keep Refrigerated- Grill - Preheat grill to medium heat. Place sausage directly over heat. Heat for 6-8 minutes turning frequently to prevent burning. Stove Top - Place 1/2 inch of water in a skillet and heat to a simmer. Place sausage in skillet and heat for 12 minutes turning frequently.