H‑E‑B Frozen Cream Cheese-Stuffed Breaded Jalapeño Poppers

26 oz

$8.30 each($0.32 / oz)

Aisle 60

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Serve up an appetizer everyone’s sure to love, like H-E-B jalapeño poppers. Quick and easy to heat up from frozen in the air fryer or oven, these crispy bread-battered snacks pack the heat of jalapeños, plus the coolness of cream cheese on the inside. From game day to every day, they’re a tasty starter that goes well with all kinds of dips — try queso, marinara sauce, ranch dressing or salsa. Add this popular finger food to your cart and be ready for the next time you’re craving a midnight snack.

• Frozen jalapeño poppers (about 20)
• Bread battered
• Stuffed with cream cheese
• Spicy-creamy taste
• Heat up in air fryer or oven
• Great party appetizer

Highlights

Nutrition Facts
about 7 servings per container
Serving Size
3 pieces (100g)
- Amount Per Serving
  Calories
  290
- % Daily Value^*
- Total Fat
  16g
  21%
- Saturated Fat
  6g
  30%
- Trans Fat
  0g
- Cholesterol
  25mg
  8%
- Sodium
  670mg
  29%
- Total Carbohydrate
  31g
  11%
- Dietary Fiber
  0g
  0%
- Total Sugars
  3g
- Includes Added Sugars
  0g
  0%
- Protein
  5g
- Vitamin D
  0mcg
  0%
- Calcium
  40mg
  2%
- Iron
  1mg
  6%
- Potassium
  70mg
  2%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Jalapeno Peppers (Jalapeno Pepper, Water, Salt, Vinegar, Spices, Sodium Benzoate [Preservative], Cream Cheese [Pasteurized Milk And Cream, Cheese Cultures, Salt, Carob Bean Gum], Wheat Flour, Yellow Corn Flour, Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]), Soybean Oil, Water, Modified Corn Starch, Chipotle Pepper, Iodized Salt, Sugar, Dextrose, Whey, Sodium Alginate, Soy Flour, Nonfat Milk, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Instant Yeast, Malt Extract, Soybean Oil (Processing Aid), Extractives Of Paprika And Annatto (Colors). Contains a Bioengineered Food Ingredient.
Allergens and safety warnings
Contains: MILK, WHEAT, SOY. Keep frozen until ready to use. Cook thoroughly before eating. Use caution as product will be hot.
Air Fryer:
Bake jalapeño poppers from frozen at 375°F for 6 - 8 minutes, turning once halfway through. Allow poppers to stand for 1 minute before serving. Caution: Cheese will be hot.

Conventional Oven:
Preheat oven to 450°F. Remove frozen jalapeño poppers from package and place in a single layer on baking sheet so they're not touching. Bake for 10 - 12 minutes, turning jalapeño poppers once halfway through. Allow poppers to stand for 1 minute before serving. Caution: Cheese will be hot.