H‑E‑B Carrot Cake Cupcake

Each

$2.79 each

On the Left Edge of Bakery

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Thickly frosted with cream cheese icing, this H-E-B Bakery Carrot Cake cupcake is a moist and delicious treat. Beautifully topped with walnuts and cake crumbles, it's packed with big carrot taste. Pick one up on your way home for a gourmet-level indulgence.

• 1 Carrot Cake cupcake
• Moist and delicious with the taste of carrots
• Frosted with cream cheese icing
• Topped with walnuts and cake crumbles
• From our H-E-B Bakery

Highlights

Nutrition Facts
1 servings per container
Serving Size
1 cupcake
- Amount Per Serving
  Calories
  380
- % Daily Value^*
- Cholesterol
  30mg
  10%
- Sodium
  260mg
  11%
- Protein
  3g
- Potassium
  100mg
  2%
- Calcium
  20mg
  2%
- Iron
  0.9mg
  6%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
CARROT CUPCAKE (CARROT CAKE MIX (SUGAR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, DEXTROSE, CARROTS, MODIFIED STARCH (TAPIOCA, CORN), BETA CAROTENE (COLOR), CARAMEL COLOR, CINNAMON, SOY FLOUR(DEFATTED), EGG WHITES, EGG YOLKS, GUAR GUM, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), NATURAL & ARTIFICIAL FLAVORS, SKIM MILK, SALT, XANTHAN GUM), WATER, SOYBEAN OIL, PALM OIL, CONTAINS 2% OR LESS OF: CARROTS, DOUGH CONDITIONER (ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENZYMES), CARAMEL COLOR, BETA CAROTENE), CREAM CHEESE ICING (SUGAR, CREAM CHEESE (MILK(PASTEURIZED CULTURED), CREAM(PASTEURIZED CULTURED) (MILK), SALT, STABILIZERS (CAROB BEAN &/OR XANTHAN &/OR GUAR GUM)), BUTTER (PASTEURIZED CREAM (MILK), NATURAL FLAVOR), PALM OIL, CORN STARCH, CONTAINS 2% OR LESS OF: GUM ARABIC, CELLULOSE GUM, CALCIUM DISODIUM EDTA, LACTIC ACID, SODIUM BENZOATE (PRESERVATIVE), SODIUM BISULFITE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), LEMON JUICE CONCENTRATE, NATURAL FLAVOR, WATER), WALNUTS, CARROT CAKE (SUGAR, CARROTS, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WALNUTS, SOYBEAN OIL, GOLDEN RAISINS, PINEAPPLE, WATER, CORN SYRUP SOLIDS, COCONUT, MODIFIED CORN STARCH, EGG YOLKS, EGG WHITES, EMULSIFIER BLEND (PROPYLENE GLYCOL MONOESTERS, MONO & DIGLYCERIDES, SOY LECITHIN, BHT (PRESERVATIVE), CITRIC ACID), SKIM MILK, CONTAINS 2% OR LESS OF: LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), SOY FLOUR, SALT, SPICES, XANTHAN GUM).
Allergens and safety warnings
Contains: EGG, MILK, SOY, WHEAT.