Promoted
H‑E‑B Beef Flat Iron Steak - USDA Select
Avg. 1.08 lbs
$9.54 each($8.83 / lb)
In Meat Market on the Right Wall
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
This delicious cut of chuck creates a tender steak that's full of beefy flavor. Just coat it in oil and salt and throw it on the grill.
- USDA Select (Lean, with less marbling than Choice or Prime)
- 100% natural
- No artificial ingredients
- No preservatives
- Minimally processed
- USDA Select (Lean, with less marbling than Choice or Prime)
- 100% natural
- No artificial ingredients
- No preservatives
- Minimally processed
Highlights
Ingredients
BeefAllergens and safety warnings
Keep Refrigerated.- Heat charcoal 40 mins until ash covered or gas grill 10 mins with lid closed. Season or marinate as desired. Grill 4" above Medium-Low heat. Hold palm just above grate. If heat causes you to pull away in 5 seconds, heat is ideal (325 degrees). Cook 10-12 or 13-14 min/side for Medium-Rare or Medium. Remove when 140 or 150 degrees F internal temp.
