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H‑E‑B Bakery Strawberry Crème Cake

36 oz
$9.34 each($9.34 / each)

In Bakery

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

From our H-E-B Bakery, this Strawberry Crème cake is moist and dense. Bundt-style and shaped like a ring, it's a dessert that's ready to slice and serve. And if you need to bring a sweet treat to a potluck or party, the cake is covered with a lid for easy transport.

• Strawberry Crème cake
• Bundt-style
• Slice and serve
• From our H-E-B Bakery

Highlights

  • Nutrition Facts

    12 servings per container

    Serving Size
    1/12 cake (85g)
    • Amount Per Serving
      Calories
      330
    • % Daily Value*
    • Total Fat
      • 14g
      • 18%
    • Saturated Fat
      • 3g
      • 15%
    • Trans Fat
      • 0g
    • Polyunsaturated Fat
      • 7g
    • Monounsaturated Fat
      • 2.5g
    • Cholesterol
      • 50mg
      • 17%
    • Sodium
      • 310mg
      • 13%
    • Total Carbohydrate
      • 46g
      • 17%
    • Dietary Fiber
      • 0g
      • 0%
    • Total Sugars
      • 29g
    • Includes Added Sugars
      • 29g
      • 58%
    • Protein
      • 4g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 20mg
      • 2%
    • Iron
      • 1mg
      • 6%
    • Potassium
      • 50mg
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG, SOYBEAN OIL, WATER, MODIFIED CORN STARCH, STRAWBERRIES, CONTAINS 2% OR LESS OF THE FOLLOWING: WHEY, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), WHEAT GLUTEN, SALT, PROPYLENE GLYCOL MONO & DIESTERS OF FATTY ACIDS, MONO & DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, DEXTROSE, TRICALCIUM PHOSPHATE, CORN STARCH, CITRIC ACID, ASCORBIC ACID (DOUGH CONDITIONER), SOY FLOUR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, POTASSIUM SORBATE AND SODIUM BENZOATE (AS PRESERVATIVES), NATURAL AND ARTIFICIAL FLAVOR, RED 40, PROPYLENE GLYCOL, LACTIC ACID, MALTODEXTRIN, CORN SYRUP SOLIDS, SORBIC ACID, AGAR-AGAR, GUAR GUM, CELLULOSE, CARBOXYMETHYL ETHER, PALM OIL, CALCIUM CARBONATE. CONTAINS A BIOENGINEERED FOOD INGREDIENT

    Allergens and safety warnings

    Contains: WHEAT, EGG, MILK, SOY.

    Safe Handling: Keep in a cool, dry place.
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