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Fresh Parsley Root

Each
$5.19 lb($0.32 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Most often used in soups and stews, parsley root looks a lot like a carrot except for its beige color. It even tastes like one too, except it has a hint of celery flavor as well. Peel away its rough skin before chopping up and steaming or boiling this hearty root veg. Tip: The green leaves on top can be used as an herb or garnish similar to parsley.

• Parsley root
• Carrot/celery taste
• Peel away rough beige skin
• Great root vegetable for soups and stews

Highlights

  • Nutrition Facts

    0 servings per container

    Serving Size
    0.00 0
    • Amount Per Serving
      Calories
      0
    • % Daily Value*
    • Total Fat
      • 0g
    • Total Carbohydrate
      • 0g
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Parsley Root.
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