Fresh Jicama

Avg. 2.0 lbs

$2.58 each($1.29 / lb)

In Produce

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Mild and slightly sweet, jicama is a root vegetable that’s crunchy and watery, much like a water chestnut. Since its creamy-colored exterior is too thick for peeling, it’s recommended to use a knife for removing its skin. Sprinkle some julienned jicama over a salad, or slice into thin discs for a unique cracker substitution.

• Fresh jicama (sold by the lb)
• Root vegetable
• Mild and slightly sweet
• Crunchy and watery
• Enjoy raw or cooked

Highlights

Nutrition Facts
1 servings per container
Serving Size
3.00 ounces
- Amount Per Serving
  Calories
  35
- % Daily Value^*
- Total Fat
  0g
- Sodium
  5mg
- Total Carbohydrate
  7g
- Dietary Fiber
  2g
- Protein
  1g
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Jicama Root.
Allergens and safety warnings
Safe Handling: Store in a cool, dry place.