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Fresh Ginger Root

Avg. 0.46 lb
$1.76 each($3.82 / lb)
Out of stock

In Produce

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Slightly peppery-tasting and sweet with a pungent aroma, fresh ginger root mellows in flavor during cooking. It's a common ingredient in Caribbean, Asian and Indian cuisine, such as curry and stir fry. To prepare this gnarled root, peel away its tough skin before grating or mincing.

• Fresh ginger root (sold individually)
• Zingy taste
• Peel before grating or mincing
• Common ingredient in curry and stir fry

Highlights

  • Nutrition Facts

    1 servings per container

    Serving Size
    1.00 tablespoon
    • Amount Per Serving
      Calories
      0
    • % Daily Value*
    • Total Fat
      • 0g
    • Sodium
      • 0mg
    • Total Carbohydrate
      • 1g
    • Dietary Fiber
      • 0g
    • Protein
      • 0g
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Ginger Root.
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