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Fresh Chayote Squash

Each
$0.92 each

In Produce on the Right Wall

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Also known as pear squash, chayote is a common ingredient in Central American cuisine. Mild-tasting with a center pit, it's technically a fruit but used like a vegetable. It can be eaten raw or cooked. Try adding some raw cubes to homemade salsa for a little crunch, or stuff with cooked shrimp or ground beef before grilling the two halves.

• Fresh chayote squash
• Mild taste
• Enjoy raw or cooked
• Common in Central American cuisine

Highlights

  • Nutrition Facts

    1 servings per container

    Serving Size
    0.50 medium
    • Amount Per Serving
      Calories
      25
    • % Daily Value*
    • Total Fat
      • 0g
    • Sodium
      • 0mg
    • Total Carbohydrate
      • 5g
    • Dietary Fiber
      • 3g
    • Protein
      • 1g
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Chayote Squash.
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