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Foppen

Foppen Smoked Norwegian Salmon Slices

8.8 oz
$12.46 each($1.42 / oz)

In Seafood on the Right Wall

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Foppen Sliced Salmon is intensely smoked and has been praised for its delicious flavor and melt-in-the-mouth texture.
- 3 varieties: pepper, traditional and dill
- Toast size

Highlights

  • Nutrition Facts

    3.5 servings per container

    Serving Size
    2.00 oz
    • Amount Per Serving
      Calories
      120
    • % Daily Value*
    • Total Fat
      • 7g
      • 8%
    • Saturated Fat
      • 1g
      • 6%
    • Trans Fat
      • 0g
    • Cholesterol
      • 30mg
      • 10%
    • Sodium
      • 720mg
      • 31%
    • Total Carbohydrate
      • 5g
      • 2%
    • Dietary Fiber
      • 0g
      • 0%
    • Total Sugars
      • 4g
    • Includes Added Sugars
      • 4g
      • 8%
    • Protein
      • 11g
    • Vitamin D
      • 1.5mcg
      • 8%
    • Calcium
      • 10mg
      • 0%
    • Iron
      • 0.1mg
      • 0%
    • Potassium
      • 270mg
      • 6%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Salmon: Atlantic Salmon 95.1% (Salmosalar), Salt, Distilled Vinegar Powder, Fish Gelatin 0.1% (Cod, Pollock and/or Haddock), Transglutaminase, Dill, Pepper, Paprika, Parsley, Smoke, Color Added. Fish Gelatin/Transglutaminase: a Firming Agent Which is Created from Cod, Pollock and/or Haddock. Honey-Mustard-Dill Sauce: Water, Vinegar, Sugar, Honey, Rapeseed Oil, Modified Corn Starch, Mustardflour, Salt, Dill, Thickener: Xanthan Gum, Preservative: Potassium Sorbate, Spices, Natural Mustard Flavor, Carrot-Extract.

    Allergens and safety warnings

    Keep Refrigerated. This product has been previously frozen. Despite careful filleting a small bone may unintentionally have been left in the fish.
  • Pepper. Traditional. Dill. Keep refrigerated at 38 degrees F (3 degrees C) or below. After opening store in an airtight container and use within 4 days.
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