Promoted
Excellent
Excellent Biho Rice Sticks
8 oz
$4.14 each($0.52 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Rice Sticks are thin noodles made from rice, it is also known as Rice vermicelli, maifun in cantonese or Pancit Bihon in Philippines.
Highlights
Nutrition Facts
4 servings per container
Serving Size56.00 grams- Amount Per ServingCalories210
- % Daily Value*
- Total Fat
- 0g
- 0%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 10mg
- 0%
- Total Carbohydrate
- 51g
- 17%
- Dietary Fiber
- 1g
- 4%
- Total Sugars
- 0g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 0g
- 0%
- Vitamin D
- 0mcg
- 0%
- Calcium
- 0mg
- 0%
- Iron
- 0.72mg
- 4%
- Potassium
- 0mg
- 0%
Ingredients
Rice Flour, Cornstarch & Water.- Sauteed Rice Stick (Bihon Guisado): Ingredients: 227 gms - excellent rice stick. 1 tbsps - cooking oil. 1 medium-sized - onion. 1 cup - pork or chicken meat. 3 tbsp - shelled shrimps. 1/2 cup - carrots. 1 cup - shredded cabbage. 5 tbsp - soy sauce. 2-1/2 cups - soup stock. 1/2 tsp - black pepper. 1/2 tsp - salt. 2 tsps - oystersauce. 1 clove - garlic. 1/2 cup - sweet peas. Procedure: 1. Saute garlic and onion until golden brown in a frying pan. 2. Add meat and shrimps. Season with oyster sauce, pepper, salt and soy sauce. 3. Add vegetables and soup stock. Bring to a boil. 4. Remove meat and vegetables from mixture. 5. Cook noodles in sauce for 3-5 minutes. 6. Remove cooked noodles from the frying pan and arrange it on platter. 7. Sprinkle meat and vegetable on top of noodles. Serve with calamansi (Philippine Lemon) if desired. Storage: 3 years.
