Promoted
1/2
Caulipower
Caulipower Veggie Cauliflower Pizza
10.9 oz
$7.74 each($0.71 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Ripe red, yellow and green peppers top a thick bed of melty mozzarella cheese and a rich, savory sauce made with vine-ripened tomatoes, garlic, extra virgin olive oil and spices. All-on a cauliflower based crust!
Highlights
Nutrition Facts
Per serving2 servings per container
Serving Size0.50 pizza- Amount Per ServingCalories320
- % Daily Value*
- Cholesterol
- 40mg
- 13%
- Sodium
- 600mg
- 26%
- Potassium
- 275mg
- 6%
- Calcium
- 202mg
- 15%
- Iron
- 1.2mg
- 6%
- Vitamin D
- 0.2mcg
- 2%
Nutrition Facts
Per container0 servings per container
Serving Size1.00 container- Amount Per ServingCalories650
- % Daily Value*
- Cholesterol
- 75mg
- 25%
- Sodium
- 1200mg
- 52%
- Potassium
- 551mg
- 10%
- Calcium
- 404mg
- 30%
- Iron
- 2.4mg
- 15%
- Vitamin D
- 0.4mcg
- 2%
Ingredients
Crust (Cauliflower, Brown Rice Flour, Rice Flour, Water, Corn Starch, Tapioca Starch, Sunflower Oil, Egg, Extra Virgin Olive Oil, Sugar, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Xanthan Gum, Yeast, Vinegar, Salt), Sauce, (Tomatoes [Tomatoes, Tomato Juice, Citric Acid), Salt, Dried Oregano], Toppings (Mozzarella Cheese [Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Tomatoes, Green, Red and Yellow Bell Peppers, Basil.Allergens and safety warnings
Contains: milk, egg.- Cooking Instructions: Conventional oven recommended! 1. Preheat oven to 425 degrees F. 2. Remove pizza from box, overwrap & carboard. 3. Cook pizza directly on the middle rack (no pan needed!) until cheese is golden brown and crust is crispy, typically 13-16 minutes. Product must be cooked thoroughly to 160 degrees F for good safety and quality. Do not thaw pizza before cooking. Cook from frozen. Your oven temperature may vary so adjust baking time & oven temperature as necessary. Keep frozen. Not ready to eat. Cook thoroughly.