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Amy's
Amy's Veggie Crust Frozen Pizza - Cheese
9.1 oz
$9.53 each($1.05 / oz)
Aisle 61
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Made from broccoli, cauliflower & sweet potato. Gluten free. Certified Organic by QAI. Good source of protein, fiber & calcium. See nutrition information for fat saturated fat & sodium content. If it's organic it's non GMO. Made with organic tomatoes & extra virgin olive oil. What if eating more veggies were as easy as eating more pizza? This Cheese Pizza is every bit as satisfying as our classic version but is made with a delicious gluten free crust made with organic veggies. A perfect balance of tender yet crispy, Amy's unique blend of cauliflower, broccoli and sweet potato will have even the most veggie-averse pizza fans smiling. Topped with Amy's slow-simmered tomato sauce and wonderfully melty mozzarella, this pizza will make you wonder why pizza wasn't always made this way.
Highlights
Nutrition Facts
Per serving2 servings per container
Serving Size0.50 pizza- Amount Per ServingCalories320
- % Daily Value*
- Cholesterol
- 20mg
- 7%
- Sodium
- 600mg
- 26%
- Potassium
- 280mg
- 6%
- Calcium
- 360mg
- 30%
- Iron
- 1.4mg
- 8%
Nutrition Facts
Per pizza0 servings per container
Serving Size1.00 pizza- Amount Per ServingCalories630
- % Daily Value*
- Cholesterol
- 45mg
- 15%
- Sodium
- 1210mg
- 53%
- Potassium
- 560mg
- 10%
- Calcium
- 720mg
- 60%
- Iron
- 2.8mg
- 15%
Ingredients
Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Culture, Salt, Enzymes [Without Animal Enzymes or Rennet]), Organic Tomato Puree, Filtered Water, Organic Tapioca Starch, Organic Broccoli, Organic Cauliflower, Organic Sweet Potatoes, Organic Brown Rice Flour, Organic Potato Starch, Organic Extra Virgin Olive Oil, Organic Potato Flour, Organic Cane Sugar, Psyllium, Organic Red Onions, Sea Salt, Baking Powder (Calcium Phosphate, Baking Soda, Cornstarch), Organic Flax Seed Meal, Yeast, Organic Honey, Spices, Organic Garlic, Black Pepper.Allergens and safety warnings
Contains milk. Individuals with Food Allergies: This product is made in a facility that processes foods containing wheat, milk, soy, tree nuts, sesame and other seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.- Directions: Ovens may vary. Conventional Oven: Preheat oven to 425 degrees F. Remove overwrap. Place pizza directly on oven rack. Bake for 11-13 minutes or until crust starts to brown. For a softer crust, bake on a baking sheet at 425 degrees F for 12-14 minutes. Let sit 1 minute. Serve. Perishable. Keep frozen.