Promoted
Campbell's
Campbell's Apple Bourbon BBQ Slow Cooker Sauce
13 oz
$2.28 each($0.18 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Campbell's Slow Cooker Sauces Apple Bourbon BBQ: With sweet peppers and brown sugar 6 or more servings Just add pork No artificial flavors.
Highlights
Nutrition Facts
about 6 servings per container
Serving Size0.25 cup- Amount Per Serving
- Calories60Calories from Fat0
- % Daily Value*
- Total Fat
- 0g
- 0%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 480mg
- 20%
- Total Carbohydrate
- 15g
- 5%
- Dietary Fiber
- 1g
- 4%
- Sugars
- 12g
- Protein
- 0g
- Vitamin A
- 4%
- Calcium
- 2%
- Vitamin C
- 0%
- Iron
- 2%
Ingredients
Tomato Puree (Water, Tomato Paste), Water, Brown Sugar (Sugar, Invert Sugar, Molasses), Red Peppers, Bourbon, Apples, Distilled Vinegar, Modified Food Starch, Contains Less than 2% of: Salt, Dehydrated Onions, Garlic, Malic Acid, Spice, Worcestershire Sauce Concentrate (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Natural Smoke Flavoring, Flavoring.Allergens and safety warnings
Do not microwave. Do not purchase if open.- You Will Need: boneless pork shoulder (2 to 3 lbs); slow cooker (6 quart size recommended). 1. Place pork into slow cooker. Pour sauce over pork. (No need to add water). 2. Cover and cook on low 7 to 8 hours or until pork is fork-tender (or cook on high 4 to 5 hours). 3. Shred pork and mix with sauce. Great Served with: Corn on the cob and coleslaw. Promptly refrigerate after opening. Recommended use by date on container.