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Atkins Low Carb Living Mongolian-Style Beef Frozen Meal

9 oz
$4.41 each($0.49 / oz)

Aisle 59

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Cauliflower rice, tender beef, bell peppers and green onions tossed in a Mongolian-style sauce.

Highlights

  • Nutrition Facts

    0 servings per container

    Serving Size
    1.00 bowl
    • Amount Per Serving
      Calories
      270
    • % Daily Value*
    • Cholesterol
      • 45mg
      • 15%
    • Sodium
      • 890mg
      • 37%
    • Vitamin A
      • 4%
    • Calcium
      • 4%
    • Vitamin C
      • 80%
    • Iron
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    CAULIFLOWER, COOKED SEASONED BEEF AND MODIFIED FOOD STARCH PRODUCT (BEEF, WATER, MODIFIED FOOD STARCH, SALT, NATURAL FLAVORS, SPICE), GREEN BELL PEPPERS, WATER, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, ALCOHOL, VINEGAR, LACTIC ACID), ONIONS, LESS THAN 2% OF CANOLA OIL, BEEF FAT, TOASTED SESAME OIL, GREEN ONION, GARLIC (GARLIC, WATER), BEEF FLAVOR CONCENTRATE (BEEF BROTH [BEEF STOCK, WATER], YEAST EXTRACT, BEEF FLAVOR, CARAMEL COLOR, POTATO FLOUR, ONION POWDER, GARLIC POWDER, FLAVOR, BEEF FAT), MODIFIED FOOD STARCH, SALT, GRANULATED ONION, XANTHAN GUM, YEAST EXTRACT (WITH SALT), SOY LECITHIN, SPICE.

    Allergens and safety warnings

    CONTAINS SESAME, SOY, WHEAT.

  • COOK THOROUGHLY. MICROWAVE INSTRUCTIONS (1100 WATTS): 1: CUT FILM TO VENT. 2: COOK ON HIGH 3 MIN (MICROWAVE OVENS BELOW 1100 WATTS MAY REQUIRE ADDITIONAL COOK TIME TO REACH PROPER TEMPERATURE. CHECK THAT PRODUCT IS COOKED THOROUGHLY. INTERNAL TEMPERATURE NEEDS TO REACH 165 DEGREES F AS MEASURED BY A FOOD THERMOMETER IN SEVERAL SPOTS). 3: STIR & REPLACE THE FILM. 4: COOK ON HIGH AGAIN FOR 1-1/2 - 2 MIN (MICROWAVE OVENS BELOW 1100 WATTS MAY REQUIRE ADDITIONAL COOK TIME TO REACH PROPER TEMPERATURE. CHECK THAT PRODUCT IS COOKED THOROUGHLY. INTERNAL TEMPERATURE NEEDS TO REACH 165 DEGREES F AS MEASURED BY A FOOD THERMOMETER IN SEVERAL SPOTS). 5: LET STAND 1-2 MIN. CAREFULLY REMOVE FILM. PRODUCT WILL ?? ???. FOR FOOD SAFETY AND QUALITY: KEEP FROZEN: DO NOT THAW. PRODUCT MUST BE COOKED THOROUGHLY. OVENS AND WATTAGES VARY. ADJUST COOKING TIMES AS NEEDED. READ AND FOLLOW THE COOKING INSTRUCTIONS. KEEP FROZEN.

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