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Amy's
Amy's Organic Fire Roasted Southwestern Vegetable Soups
14.3 oz
$3.83 each($0.27 / oz)
Aisle 6
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
No GMOs. USDA organic. Amy's Kitchen was started when our daughter Amy was born in 1987. We are a family business deeply committed to producing convenient prepared foods that taste homemade. Amy's soups, like our popular vegetarian frozen dishes and bottled sauces are made from the finest natural and organic ingredients prepared with the same care as you would use in your own home. Organic fire roasted corn, onions and bell peppers are combined with fresh vegetables and black beans. This soup is mildly seasoned with the green chiles and spices for which America's great Southwest is known, giving it an especially delicious flavor. Ready to serve. No trans fat. No added MSG. No preservatives. No GMOs - no bioengineered ingredients. Gluten free. Certified organic by QAI.
Highlights
Nutrition Facts
Per cup0 servings per container
Serving Size1.00 Cup- Amount Per ServingCalories130
- % Daily Value*
- Cholesterol
- 0mg
- 0%
- Sodium
- 680mg
- 30%
- Potassium
- 390mg
- 8%
- Calcium
- 40mg
- 4%
- Iron
- 1mg
- 6%
Nutrition Facts
Per can1 servings per container
Serving Size1.00 can- Amount Per ServingCalories200
- % Daily Value*
- Cholesterol
- 0mg
- 0%
- Sodium
- 1130mg
- 49%
- Potassium
- 640mg
- 15%
- Calcium
- 60mg
- 4%
- Iron
- 1.7mg
- 10%
Ingredients
Filtered Water, Organic Diced Tomatoes, Organic Roasted Potatoes, Organic Fire Roasted Corn, Organic Black Beans, Organic Fire Roasted Onions, Organic Carrots, Organic Fire Roasted Green Bell Peppers, Organic Celery, Organic Extra Virgin Oil, Organic Green Chiles, Sea Salt, Organic Spices, Organic Black Pepper, Organic Tomato Puree, Organic Onions, Organic Balsamic Vinegar, (Organic Wine Vinegar, Organic Grape Must).Allergens and safety warnings
Individuals with food allergies: This product is made in a facility that also processes foods containing wheat, milk, soy, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.,Caution: Edges may be sharp.,Do not use can opener.- Microwave: Place soup in a microwave-safe bowl. Cover. Cook for 1-1/2-2 minutes. Let sit 1 minute. Stir. Serve. Stovetop: Heat soup in a saucepan, stirring occasionally. Directions: Shake before opening. Ovens may vary. 1. Carefully lift tab to rim. 2. Peel back slowly.