Amy's Frozen Cheese Enchiladas - Family-Size

27 oz

$15.05 each($0.56 / oz)

Aisle 59

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Looking for great tasting Mexican food? - you don't have to go out to eat! Relax with your friends and family and enjoy Amy's Cheese Enchiladas in the comfort of your home and get the same quality and flavor you would find in a fine restaurant. Our crowd-pleasing enchiladas are made from a genuine Mexican recipe handed down though three generations of chefs at one of San Francisco's favorite Mexican restaurants. We start with fresh tortillas made with organic white corn, fill them with a blend of jack and Cheddar cheeses accented by olives and peppers, and cover them with a delicious traditional Mexican sauce. Taste it and you'll love it!

Highlights

Nutrition Facts
4 servings per container
Serving Size
1.50 enchiladas
- Amount Per Serving
  Calories
  360
- % Daily Value^*
- Cholesterol
  45mg
  15%
- Sodium
  700mg
  30%
- Potassium
  220mg
  4%
- Calcium
  420mg
  30%
- Iron
  1.6mg
  8%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Filtered Water, Organic Corn Tortillas (Organic White Corn, Filtered Water, Trace of Lime), Organic Monterey Jack Cheese (Organic Pasteurized Milk, Culture, Salt, Enzymes [Without Animal Enzymes Rennet]), White Cheddar (Pasteurized Milk, Culture, Salt, Enzymes [Without Animal Enzymes or Rennet]), Organic Onions, Organic Tomato Puree, Olives, Organic Sweet Rice Flour, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Green Chiles, Spices, Cheddar Cheese (Pasteurized Milk, Culture, Salt, Annatto [Color], Enzymes [Without Animal Enzymes or Rennet]), Organic Bell Pepper, Sea Salt, Organic Garlic.
Allergens and safety warnings
Contains milk. Individuals with Food Allergies: This product is made in a facility that processes foods containing wheat, milk, soy, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Directions: Ovens may vary. Microwave Oven: Make a 1-inch slit in overwrap. Cook on medium for 12 minutes. Cook on high for 4 minutes. Let sit 1 minute. Serve. Conventional Oven: Preheat oven to 375 degrees F. Remove overwrap. Cover tray with foil and place on a baking sheet. Bake for 60 minutes. Remove foil. Bake for 5-10 more minutes. Let sit 1 minute. Serve. Perishable. Keep frozen.