H‑E‑B Frozen Mexican-Style Tortilla Beef Bake

31.5 oz

$9.34 each($0.30 / oz)

Aisle 59

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Enjoy a cozy night in with the fam by serving up this H-E-B Mexican-style tortilla beef bake. Offering about 4 servings, it’s a recipe of seasoned ground beef, tomatoes and green chiles, layered between corn tortillas and topped with cheddar. This comforting dinner cooks right in its dish either in the oven or microwave, leaving you with no pesky pots or pans to clean up afterwards.

• Frozen Mexican-style tortilla beef bake
• Cooks in its dish (oven or microwave)
• Corn tortillas, seasoned ground beef, tomatoes & green chiles
• Topped with cheddar
• About 4 servings

Highlights

Nutrition Facts
4 servings per container
Serving Size
1 cup (227g)
- Amount Per Serving
  Calories
  360
- % Daily Value^*
- Total Fat
  20g
  26%
- Saturated Fat
  10g
  50%
- Trans Fat
  0g
- Cholesterol
  65mg
  22%
- Sodium
  850mg
  37%
- Total Carbohydrate
  23g
  8%
- Dietary Fiber
  2g
  7%
- Total Sugars
  7g
- Includes Added Sugars
  0g
  0%
- Protein
  21g
- Vitamin D
  0mcg
  0%
- Calcium
  340mg
  25%
- Iron
  2mg
  10%
- Potassium
  260mg
  6%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Ground Beef, Diced Tomatoes (Diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Water, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto, Potato Starch And Powdered Cellulose [Anticaking], Natamycin [Mold Inhibitor]), Corn Tortillas (White Corn Cooked With Lime And Water), Onion, Tomato Paste, Green Chilies (Green Chile Peppers, Salt, Citric Acid), Paprika, Corn Starch, Nonfat Dry Milk, Cumin, Salt, Buttermilk, Garlic, Cream, Chipotle, Oregano.
Allergens and safety warnings
Contains: MILK. Keep frozen; do not thaw before cooking. CAUTION: PRODUCT WILL BE HOT. Due to variations in equipment, heating time and/or temperature may require adjustment. Do not cook in a toaster oven or broiler rack of oven. Discard or refrigerate any unused portions.
Conventional Oven: Preheat oven to 375°F. Remove dish from cardboard box. Set dish on a baking sheet and cut slits in film cover. Bake on center oven rack for 45 minutes or until internal temperature reaches 165°F. Carefully remove from oven and let stand for 2 minutes before serving.

Microwave: Remove dish from cardboard box. Cut slits in film cover. Microwave on high power for 18 minutes or until internal temperature reaches 165°F. Carefully remove from microwave and let stand for 2 minutes before serving.