Amy's
Amy's Bean, Rice & Cheese Burritos
4 ct
$13.19 each($0.55 / oz)
Aisle 59
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Amy's most popular burrito - now in a convenient 4-pack! Simple and oh-so-satisfying. An organic tortilla hand-wrapped around organic pinto beans, rice, veggies and cheese in our mild Mexican-style sauce. Soy free. Tree nut free. Kosher.
Highlights
Nutrition Facts
4 servings per container
Serving Size1.00 package- Amount Per ServingCalories340
- % Daily Value*
- Cholesterol
- 10mg
- 3%
- Sodium
- 620mg
- 25%
- Potassium
- 310mg
- 6%
- Calcium
- 110mg
- 8%
- Iron
- 2.3mg
- 15%
Ingredients
Organic Pinto Beans, Filtered Water, Organic Unbleached Wheat Flour, Organic Brown Rice, Organic Whole Wheat Flour, Organic Tomato Puree, White Cheddar and Monterey Jack Cheeses (Pasteurized Milk, Culture, Salt, Enzymes), Expeller Pressed High Oleic, Safflower and/or Sunflower Oil, Organic Onions, Organic Bell Peppers, Organic Sweet Rice Flour, Sea Salt, Organic Wheat Gluten, Spices, Organic Garlic.Allergens and safety warnings
Contains wheat and milk. Individuals with Food Allergies: This product is made in a facility that processes foods containing wheat, milk, soy, tree nuts, sesame and other seeds (including sunflower seeds). Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.- Directions: Ovens May Vary: Microwave Oven: remove overwrap. Place the burrito on a microwave-safe plate. Cover with a microwave-safe plate. Cook for 1 minute. Flip. Cook for 45-60 more seconds. Let sit 1 minute. Serve. Conventional Oven: preheat oven to 350 degrees F. Remove overwrap. Wrap the burrito in foil. Bake for 50-55 minutes. Let sit 1 minute. Serve. Perishable. Keep frozen.