Lundberg Organic California Brown Basmati Rice

2 lb

$7.26 each($0.23 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

An aromatic long grain brown rice. USDA organic. Gluten-free.Whole grain. Vegan. Non GMO Project verified. Re-closeable with Velcro brand Press-Lok. Add a new dimension of flavor and scent to your meals with our collection of aromatic ric. Certified organic by California Certified Organic Farmers (CCOF). Soft and scented. This aromatic rice is packed with whole grain goodness. It cooks with the fragrance of Indian basmati, but without elongation. An exotic choice when a fluffy, drier texture is desired.

Highlights

Nutrition Facts
about 20 servings per container
Serving Size
0.25 cup (dry)
- Amount Per Serving
  Calories
  160
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  0mg
  0%
- Potassium
  115mg
  2%
- Calcium
  0mg
  0%
- Iron
  1mg
  6%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Stove Top Cooking Instructions: 2-3 Servings (About 3/4 Cup Cooked Rice): 1/2 cup rice (dry); 1 cup water or broth; 1-1/2 tsp. butter or oil. 4-6 Servings (About 3/4 Cup Cooked Rice): 1 cup rice (dry); 1-1/2 cup water or broth; 1 tbsp. butter or oil. 8-10 Servings (About 3/4 Cup Cooked Rice): 2 cups rice (dry); 3 cups water or broth; 2 tbsp. butter or oil. If rice is crunchy at the end of cooking time, it may be necessary to add 1-2 tbsp liquid and cook longer. 1. Combine rice, water, and butter (optional) in a pot, and bring to a boil. 2. Cover with a tight-fitting lid, reduce heat to low simmer, and cook 40 minutes. 3. Remove from heat (with lid on!) and let steam for 10 minutes. Fluff with fork. To prepare in a rice cooker, use same water-rice ratio. We recommend refrigeration for extended shelf life.