We’ve all heard breakfast is the most important meal of the day, but a breakfast of donuts and pastries isn’t helping your body as much as it could. H-E-B’s Registered Dietitian Stacy Bates gives three reasons on why eating a high protein breakfast like those found in eggs, bacon and steak, will jump start your diet and keep you satisfied and focused all morning long.
1. Avoid the sugar crash |
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2. Boost Fat Burning |
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3. Fuller Longer |
Start your day off with protein and feel the difference.
Additional information:
Typical daily American protein intake falls between 15-18% of total calories, with most of that consumed at dinner. However, research conducted by Doug Paddon at the University of Texas Medical Branch in Galveston says that our bodies can only handle 20-30 grams of protein at once. Therefore, it’s important to spread your protein consumption throughout the day to gain the most fat-burning benefits.
Start eating protein at breakfast with the recipes below:
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How to Select Lean Meats – Watch Video
The leanest beef cuts include round steaks and roasts (round eye, top round, bottom round, round tip), top loin, top sirloin, and chuck shoulder roasts.
Protein Building Blocks
The protein food group includes meat, poultry and fish as well as beans, eggs and even seeds and nuts.
Breakfast on the Go
See our no‑fail morning meal ideas. They are quick, simple and will make sure you start out the morning on the right foot.