The perfect pie dough is the secret to any good pie. Say goodbye to crumbly dough and pull out your rolling pin. The Original Pie Dough Puck can be used to make empanadas, sweet desserts, savory pot pie dishes and quiches.
About the Texas Pie Company Since 1986, Chef Julie Albertson has used recipes passed down through generations of Texas family bakers. Each handmade home-style pie she bakes begins with her Original Pie Dough — the 2016 H-E-B Quest for Texas Best Grand Prize Winner! Today, Julie's pies are famous for their handmade quality and farm-fresh fillings. Using pecans from Texas growers and a homemade crust recipe, her pecan pie has been a number one seller for over 25 years.
Preparation instructions
To Thaw Dough: Remove from freezer and let thaw for approximately 60 - 90 minutes. For a quicker thawing method, remove frozen dough puck from packaging and place on a microwave-safe dish. Heat for 30 - 45 seconds and then let rest for 2 minutes.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
The perfect pie dough is the secret to any good pie. Say goodbye to crumbly dough and pull out your rolling pin. The Original Pie Dough Puck can be used to make empanadas, sweet desserts, savory pot pie dishes and quiches.
About the Texas Pie Company Since 1986, Chef Julie Albertson has used recipes passed down through generations of Texas family bakers. Each handmade home-style pie she bakes begins with her Original Pie Dough — the 2016 H-E-B Quest for Texas Best Grand Prize Winner! Today, Julie's pies are famous for their handmade quality and farm-fresh fillings. Using pecans from Texas growers and a homemade crust recipe, her pecan pie has been a number one seller for over 25 years.
Preparation instructions
To Thaw Dough: Remove from freezer and let thaw for approximately 60 - 90 minutes. For a quicker thawing method, remove frozen dough puck from packaging and place on a microwave-safe dish. Heat for 30 - 45 seconds and then let rest for 2 minutes.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer