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Zatarain's

Zatarain's Cilantro Lime Rice

6.9 oz
$1.71 each($0.25 / oz)

Aisle 4

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Bursting with freshness, this easy-prep side dish takes inspiration from vibrant cilantro and zesty lime. The popular flavor combo compliments everything from tacos, fajitas and burritos to chicken, beef, pork and seafood.
Zatarain's Cilantro Lime Rice is made with long grain rice, real lime juice, cilantro and garlic. It’s a convenient way to bring restaurant-inspired flavor to your table. Serve as a base for rice bowls or with Taco Tuesday meals, like chicken or shrimp tacos. For a quick & easy filling for burritos, cook 1 lb. ground beef and add to the rice. Or, jazz it up by stirring in chopped tomato or onion. With our 8-pack in your pantry, Cilantro Lime Rice will be your new favorite side dish or meal starter for Mexican dinners.
- Long grain white rice with cilantro and a hint of lime
- Perfect side dish to compliment fajitas, tacos, meat and seafood
- Gluten-free; no artificial flavors or colors
- Prepared and on the table in less than 30 minutes
- Can be prepared on the stove top or in the microwave

Highlights

  • Nutrition Facts

    about 3.5 servings per container

    Serving Size
    0.33 cup dry mix
    • Amount Per Serving
      Calories
      200
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 560mg
      • 24%
    • Potassium
      • 100mg
      • 2%
    • Calcium
      • 40mg
      • 4%
    • Iron
      • 1.8mg
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    ENRICHED LONG GRAIN, PARBOILED RICE (RICE, IRON, NIACIN, THIAMINE MONONITRATE, FOLIC ACID), SALT, SPICES (INCLUDING CILANTRO, TURMERIC), YEAST EXTRACT, CITRIC ACID, SUGAR, LIME JUICE CONCENTRATE, ONION, BROWN SUGAR, GARLIC, EXTRACTIVES OF CILANTRO, LIME OIL & NATURAL FLAVOR.

    Allergens and safety warnings

    DO NOT USE IF INNER POUCH HAS BEEN OPENED.
  • STOVE TOP DIRECTIONS: COOK: MIX 2-1/4 CUPS WATER, RICE MIX AND 1 TBSP. BUTTER IN 2-QUART SAUCEPAN UNTIL WELL BLENDED. BRING TO BOIL. REDUCE HEAT TO LOW. COVER. SIMMER 25 MINUTES OR UNTIL RICE IS TENDER. ENJOY: REMOVE FROM HEAT. LET STAND 5 MINUTES. FLUFF WITH FORK BEFORE SERVING. PAIR: PERFECT FOR TACO TUESDAY! SERVE WITH CHICKEN OR SHRIMP TACOS. ZATARAINS KITCHEN TIPS AND TRICKS: VEGGIFY: ADD 1 CHOPPED MEDIUM TOMATO OR ONION. QUICK & EASY: ADD 1 LB COOKED GROUND BEEF FOR A QUICK FILLING FOR BURRITOS. HOMEMADE: GIVE YOUR RICE A SOUTHWESTERN FLAIR BY ADDING 1/2 TSP EACH GROUND CUMIN AND GARLIC POWDER.
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