Udi's Gluten-Free Crispy Thin Crust Frozen Pizza - Uncured Pepperoni

18.39 oz

$10.59 each($0.58 / oz)

Aisle 61

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Enjoy pizza, even while limiting your gluten intake, with Udi's Gluten Free Pepperoni Pizza, with thin and crispy crust. This delicious pizza starts with a savory sauce made from tomatoes spread on a thin and crispy gluten free crust and topped with premium blend of mozzarella, white cheddar and Parmesan cheeses and a layer of pepperoni. Plus, it has 15 grams of protein per serving, so what's not to love?
• Contains one 18.36-ounce Udi's Gluten Free Pepperoni Pizza With Thin and Crispy Crust
• Indulge in a savory sauce made from tomatoes, a thin and crispy gluten free crust, a premium blend of mozzarella, white cheddar and Parmesan cheeses and a layer of pepperoni
• 15 grams of protein per serving
• Enjoy delicious gluten free pizza straight from your oven
• Stock up on these tasty frozen pizzas for a quick meal or snack anytime

Highlights

Nutrition Facts
4 servings per container
Serving Size
0.25 pizza
- Amount Per Serving
  Calories
  350
- % Daily Value^*
- Cholesterol
  45mg
  15%
- Sodium
  790mg
  34%
- Potassium
  280mg
  6%
- Calcium
  360mg
  30%
- Iron
  1.1mg
  6%
- Vitamin D
  1.4mcg
  6%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Gluten Free Pizza Crust (Water, Brown Rice Flour, Tapioca Flour, Modified Rice Starch, Egg Whites, Whey, Palm Oil, Yeast, Oil Blend [Canola Oil, Olive Oil], Cane Sugar, Salt, Xanthan Gum, Calcium Sulfate [Added for Freshness]), Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Uncured Pepperoni - No Nitrites or Nitrates Added (Except for Those Naturally Occurring in Sea Salt and Celery Juice) (Pork, Sea Salt, Spices, Water, Dextrose, Paprika, Natural Flavoring, Dehydrated Garlic, Oleoresin Paprika, Lactic Acid Starter Culture), Tomato Puree (Tomatoes), Tomato Paste, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Less than 2% of: Canola Oil, Sugar, Salt, Gum Blend (Gum Acacia, Guar Gum), Distilled Vinegar, Spices, Citric Acid, Garlic Powder.
Allergens and safety warnings
Contains: eggs, milk.
Cooking Instructions - Conventional Oven: For Food Safety and Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Pizza Crust should be golden brown, and cheese fully melted and lightly browned. Step 1: Preheat oven to 425 degrees F. Remove pizza from box, overwarp and cardboard. Place frozen pizza directly on center oven rack. Step 2: Bake for 12-14 minutes. For easy clean up, place a baking sheet or aluminum foil on the rack below. Step 3: Let pizza stand 2 minutes before enjoying. Careful, it's hot! Keep frozen.