Promoted
Tony's
Tony's Frozen Pizza - Pepperoni
18.56 oz
$3.99 each($0.22 / oz)
Aisle 61
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Taste a pepperoni pizza for the ages. This variety of TONY'S® Pizzeria Style Pizza delivers the classic flavor you want from your pizza. With crispy, crunchy crust, sauce from real tomatoes and real cheese, it’s everything you crave. And more.
Highlights
Nutrition Facts
4 servings per container
Serving Size0.25 pizza- Amount Per ServingCalories330
- % Daily Value*
- Total Fat
- 14g
- 18%
- Saturated Fat
- 7g
- 33%
- Trans Fat
- 0g
- Cholesterol
- 30mg
- 10%
- Sodium
- 620mg
- 27%
- Total Carbohydrate
- 38g
- 14%
- Dietary Fiber
- 2g
- 6%
- Total Sugars
- 6g
- Includes Added Sugars
- 1g
- 2%
- Protein
- 12g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 190mg
- 15%
- Iron
- 2.4mg
- 15%
- Potassium
- 270mg
- 6%
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomatoes (Water, Tomato Paste), Low Moisture Part Skim Mozzarella Cheese (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Water, Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of, Water, Dextrose, Spices, Smoke Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Flavoring, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid, Contains One or More of Paprika, Oleoresin of Paprika), Contains 2% or Less of Yeast, Palm Oil, Vegetable Oil (Soybean and/or Canola Oil), Sugar, Modified Food Starch, Salt, Spice, Sea Salt, Maltodextrin, Hydrolyzed Soy and Corn Protein, Dried Garlic, Paprika, Wheat Starch, L-Cysteine Hydrochloride, Ammonium Sulfate, Natural Flavor, Soy Lecithin, Enzymes (Contains Wheat), Ascorbic Acid (Dough Conditioner).Allergens and safety warnings
Contains: wheat, milk and soy.- Baking Instructions: 1. Preheat oven to 400 degrees F. 2. Place frozen pizza directly on center oven rack. 3. Cook 17 - 19 minutes. Remove pizza from box and inner wrapper. Pizza is done when cheese is melted and edges are golden brown. Keep frozen until ready to cook. Refrigerate or discard any unused portion. Note: Due to oven variances, cooking times may require adjustments. Caution: Pizza will be hot! For food safety and quality cook before eating to an internal temperature of 160 degrees F. Keep frozen.