Promoted
Sweet Loren's
Sweet Loren's Gluten Free & Vegan Chocolate Chunk Cookie Dough
12 oz
$6.22 each($0.52 / oz)
Where to find this
Highlights
Description
Chocolate chunks: the secret ingredient to melt-in-your-mouth happiness. Our Chocolate Chunk recipe is the classic that you know and love—without all the junk that normally comes with it. That sure makes life even sweeter. Made with clean ingredients that are free of gluten, dairy, egg, tree nuts and peanuts, and the top 14 allergens that everyone can enjoy.
Easy and ready to bake – pop into your oven or toaster oven and enjoy a warm, freshly baked cookie in minutesPlant-Based, Certified Vegan, Dairy FreeCertified Gluten FreeAllergen Friendly - Free of Top 14 Allergens, Peanut & Tree Nut FreeMade with only high quality ingredients100% Whole GrainNo sugar substitutesVisit the Sweet Loren's website for recipe ideas!
Easy and ready to bake – pop into your oven or toaster oven and enjoy a warm, freshly baked cookie in minutesPlant-Based, Certified Vegan, Dairy FreeCertified Gluten FreeAllergen Friendly - Free of Top 14 Allergens, Peanut & Tree Nut FreeMade with only high quality ingredients100% Whole GrainNo sugar substitutesVisit the Sweet Loren's website for recipe ideas!
Nutrition Facts
12 servings per container
Serving Size1.00 cookie- Amount Per ServingCalories120
- % Daily Value*
- Total Fat
- 5g
- 7%
- Saturated Fat
- 2.5g
- 13%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 65mg
- 3%
- Total Carbohydrate
- 18g
- 7%
- Dietary Fiber
- 1g
- 4%
- Total Sugars
- 10g
- Includes Added Sugars
- 10g
- 18%
- Protein
- 2g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 10mg
- 0%
- Iron
- 0.6mg
- 4%
- Potassium
- 50mg
- 2%
Ingredients
GLUTEN FREE FLOUR BLEND (OAT, TAPIOCA, POTATO STARCH) CANE SUGAR, PALM OIL (SUSTAINABLY SOURCED, RSPO CERTIFIED), CHOCOLATE CHUNKS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, VANILLA, SALT), FILTERED WATER, MOLASSES, NATURAL VANILLA FLAVOR, SEA SALT, BAKING SODA.Allergens and safety warnings
MANUFACTURED IN A DEDICATED FACILITY FREE OF DAIRY, WHEAT, AND THE TOP 14 ALLERGENS & SENSITIVITIES: GLUTEN, PEANUT, TREE NUT, SOY, MILK, EGG, CELERY, MUSTARD, SESAME, SULFITES, LUPIN, FISH, MOLLUSK, AND CRUSTACEAN.
