Sushi Chef Traditional Japanese Style Clear Soup

0.33 oz

$1.20 each($3.64 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Natural. Sushi Chef Clear Soup is an elegant, sparkling soup that is served after an appetizer in a complete Japanese meal. It is highly regarded for its purity and simplicity. Sushi Chef Clear Soup includes shiitake mushrooms, Fu (wheat gluten), and chives. You may want to add small piece of cooked chicken, shellfish, vegetable or egg to complement the menu that follows. The ingredients were freeze dried, and the soup, when reconstituted, tastes just as it did when it was originally prepared. We are very proud of this exceptional product, and hope you will enjoy it too! Contains no artificial colors or preservatives. Product of USA.

Highlights

Nutrition Facts
1 servings per container
Serving Size
1.00 package
- Amount Per Serving
- Calories25
  Calories from Fat0
- % Daily Value^*
- Total Fat
  0g
  0%
- Saturated Fat
  0g
  0%
- Trans Fat
  0g
- Cholesterol
  0mg
  0%
- Sodium
  960mg
  40%
- Total Carbohydrate
  6g
  2%
- Dietary Fiber
  0g
  0%
- Sugars
  1g
- Protein
  0g
- Vitamin A
  4%
- Calcium
  0%
- Vitamin C
  2%
- Iron
  0%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Maltodextrin, Sea Salt, Shiitake Extract (Dextrin, Shiitake Extract, Salt, Natural Flavor, Yeast Extract), Soy Sauce Powder (Wheat, Soy Beans, Salt), Dried Shiitake Mushrooms, Wheat Gluten, Dried Chives, Yeast Extract, Clam Extract (Shellfish).
Allergens and safety warnings
Contains wheat, soy, shellfish (clam extract).
Empty the package contents into a mug or large cup. Add 1-cup (8 oz.) of boiling water and stir thoroughly. To microwave, empty contents into a microwave safe mug or large cup. Add 1 cup (8 oz.) of water and stir thoroughly. Microwave at high for 2 minutes or until boiling and stir.