Sun-Bird
Sun-Bird Honey Sesame Chicken Seasoning Mix
.87 oz
$1.03 each($1.18 / oz)
Aisle 4
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
A genuine Chinese favorite made with or without pineapple. Add cashews if desired.
Highlights
Nutrition Facts
4 servings per container
Serving Size1.00 tbsp- Amount Per ServingCalories25
- % Daily Value*
- Total Fat
- 0.5g
- 1%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 220mg
- 9%
- Total Carbohydrate
- 4g
- 1%
- Dietary Fiber
- 0g
- 2%
- Sugars
- <1g
- Protein
- <1g
- Vitamin A
- 0%
- Calcium
- 0%
- Vitamin C
- 0%
- Iron
- 0%
Ingredients
Food Starch-Modified, Maltodextrin, Sesame Seeds, Sugar, Salt, Garlic Powder, Sesame Seed Oil, Spice, Onion, Sodium Diacetate, Refined Syrup, Contains Less than 2%: Honey, Natural Flavors, Invert Sucrose, Wine Solids, Caramel Color, Citric Acid, Gum Arabic, Mono & Diglycerides.Allergens and safety warnings
May contain: wheat, milk, egg, soy.- What you need: 1-1/2 lb boneless, skinless chicken; cut in chunks; 1/4 cup soy sauce, 1/4 cup cornstarch; 1/4 cup and 2 tbsp water, divided; 3 tbsp oil, divided; 1/2 cup white or brown sugar; 1 can (8 oz) pineapple, crushed (optional); 1/2 cup salted cashews (optional). Preparations: 1. Combine soy sauce, cornstarch and 2 tbsp water; blend well. 2. Add chicken and marinate 5 minutes. 3. Heat 2 tbsp. oil in large skillet or wok; remove chicken from marinade with slotted spoon and stir-fry until golden and cooked through. 4. Blend seasoning, 1 tbsp. oil and 1/4 cup water. Add sugar and blend. 5. Add to chicken and cook, stirring constantly, until thickened. 6. Add cashews to finish dish as desired. Makes 4 servings, about 1 cup each as prepared above. With pineapple: In step 4, combine seasoning, oil and 1 can (8 oz) crushed pineapple, undrained and sugar, omitting water.
