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Smithfield

Smithfield Anytime Favorites Hickory Smoked Boneless Ham Steak

8 oz
$3.11 each($0.39 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Fully cooked hickory smoked boneless ham steak. Water added 97% fat free.

Highlights

  • Nutrition Facts

    about 2.5 servings per container

    Serving Size
    3.00 oz
    • Amount Per Serving
      Calories
      90
    • % Daily Value*
    • Total Fat
      • 2.5g
      • 4%
    • Saturated Fat
      • 1g
      • 5%
    • Trans Fat
      • 0g
    • Cholesterol
      • 35mg
      • 12%
    • Sodium
      • 740mg
      • 31%
    • Total Carbohydrate
      • 5g
      • 2%
    • Sugars
      • 3g
    • Protein
      • 13g
    • Vitamin A
      • 0%
    • Calcium
      • 0%
    • Vitamin C
      • 2%
    • Iron
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Cured with: Water, Dextrose, Contains 2% or Less of: Potassium Lactate, Salt, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.

    Allergens and safety warnings

    Keep refrigerated.
  • To Warm in the Microwave: Place ham steak on microwave-safe dish; cover with paper towel. Microwave on high for 1 to 2 minutes or until ham center is heated through.

    To Warm on the Stove: Fry ham steak in a preheated pan at medium setting. Cook approximately 4 to 5 minutes, turning halfway through cooking time. Cook until ham center is heated through.

    To Warm on the Grill: Preheat grill to medium-high heat (400°F to 450°F). Close lid and grill for approximately 3 to 4 minutes, turning halfway through cooking time. Grill until ham center is heated through.
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