Pillsbury Grands! Buttermilk Biscuits

12 ct

$4.13 each($0.17 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Make breakfast grand with the home-baked goodness of Grands! Biscuits. Warm, fluffy and fresh from the oven, every bite will remind you of that home-cooked feeling you love. Our recipe includes No Colors from artificial sources and No High Fructose Corn Syrup.

Highlights

Nutrition Facts
12 servings per container
Serving Size
1.00 biscuit
- Amount Per Serving
  Calories
  180
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  570mg
  25%
- Potassium
  0mg
  0%
- Calcium
  30mg
  2%
- Iron
  1.5mg
  8%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water Soybean Oil, Baking Powder (baking Soda, Sodium Aluminum Phosphate, Sodium Acid, Pyrophosphate), Hydrogenated Soybean Oil, Contains 2% or Less of: Sugar, Salt, Buttermilk, DATEM, Wheat Protein, Isolate, Pectin, Dextrose, Cream, Unsalted Butter, Whey, Natural Flavor, Xanthan Gum, Nonfat Milk, Disodium Phosphate, Citric Acid, Enzymes.
Allergens and safety warnings
Contains wheat and milk ingredients.
Do not eat raw biscuit dough. Oven Directions: No thawing required. 1. Heat oven to 375 degrees (or 350 degrees F for nonstick cookie sheet). 2. Place frozen biscuits, sides touching, on ungreased cookie sheet. (Biscuit sides should touch for higher rising). 3. Bake as directed in chart or until golden brown. Biscuits: 1 to 6; Time: 22 to 26 minutes (For nonstick cookie sheet at 350 degrees F, bake 1 to 6 biscuits for 24 to 28 minutes, 7 to 12 biscuits for 27 to 32 minutes). Faster Bake Method: Heat oven to 375 degrees F (or 350 degrees F for nonstick cookie sheet). Place frozen biscuits 2 inches apart on ungreased cookie sheet. Bake until golden brown: 1 to 6 biscuits for 17 to 21 minutes (For nonstick cookie sheet at 350 degrees F. Bake 1 to 6 biscuits for 19 to 23 minutes). Toaster Oven Directions: Remove tray from oven. Preheat toaster oven to 375 degrees F. Place 1 or 2 biscuits on ungreased toaster oven tray. Bake 20 to 25 minutes or until golden brown. Do not leave toaster oven unattended while baking. Do not microwave. Bake to minimum internal temperature of 165 degrees F. Keep frozen until ready to use.