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Pepperidge Farm
Pepperidge Farm Sweet Hawaiian Slider Buns
15 oz
$3.41 each($0.28 / ct)
Aisle 2
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
At Pepperidge Farm, our passion for quality shows in the care we put into every detail. Pepperidge Farm Bakery Classics Sweet Hawaiian Slider Buns are baked with deliberate, thoughtful care and are made with quality ingredients, making them soft and oh-so-tasty!HAWAIIAN SLIDER BUNS: Small, sweet Hawaiian buns with a touch of sweetnessQUALITY INGREDIENTS: No colors from artificial sourcesSMALL BUNS: Perfect for mini burgers, or pulled pork or chicken sandwichesCOOKOUT READY: Quality slider buns your family and friends will appreciate12 BUNS: 12-pack bag of Pepperidge Farm Bakery Classics Sweet Hawaiian slider bunsPEPPERIDGE FARM BAKES IT BETTER: Pepperidge Farm hamburger buns are carefully crafted with quality ingredients
Highlights
Nutrition Facts
12 servings per container
Serving Size1.00 bun- Amount Per ServingCalories100
- % Daily Value*
- Total Fat
- 1.5g
- 2%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Polyunsaturated Fat
- 0.5g
- Cholesterol
- 0mg
- 0%
- Sodium
- 170mg
- 7%
- Total Carbohydrate
- 18g
- 7%
- Dietary Fiber
- <1g
- 4%
- Total Sugars
- 3g
- Includes Added Sugars
- 3g
- 6%
- Protein
- 4g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 10mg
- 0%
- Iron
- 1mg
- 6%
- Potassium
- 30mg
- 0%
- Niacin
- 1.7mg
- 10%
- Riboflavin
- 0.1mg
- 8%
- Thiamin
- 0.2mg
- 15%
- Folate
- 90mcg
- 25%
Ingredients
Made from: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Wheat Gluten, Yeast, Vegetable Oils (Soybean and/or Canola), Contains 2% or Less of: Salt, Monoglycerides, Calcium Propionate and Sorbic Acid to Extend Freshness, DATEM, Cellulose Gum, Annatto and Turmeric Extracts for Color, Baking Soda, Natural Flavors, Sodium Stearoyl Lactylate, Corn Flour, Malted Barley Flour, Sucralose, Nonfat Milk, Sesame Seeds.Allergens and safety warnings
Contains: wheat, milk, sesame seeds.,Do not purchase if package is open or torn.- Heat: Toast in a pan, on the grill, or in a toaster for a delightful crispness. Butter/Mayonnaise Olive Oil: Spread on buns then heat. Kick it up a notch by infusing herbs, spices, or garlic. Cheese Crisp: Heat a non-stick pan, melt a round slice of cheese in pan, place bun on top until cheese adheres and is crispy. Signature Pairing! Sweet Hawaiian Slider Buns. Pulled pork with red onions & pickles.