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Nestle

Nestle Toll House Valentine Swirled Chocolate Chip Cookies

24 CT
$4.02 each($0.25 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Makes 24 party cookies.

Highlights

  • Nutrition Facts

    12 servings per container

    Serving Size
    2.00 cookie
    • Amount Per Serving
    • Calories180
      Calories from Fat80
    • % Daily Value*
    • Total Fat
      • 9g
      • 14%
    • Saturated Fat
      • 5g
      • 24%
    • Trans Fat
      • 0g
    • Cholesterol
      • 15mg
      • 4%
    • Sodium
      • 140mg
      • 6%
    • Total Carbohydrate
      • 23g
      • 8%
    • Dietary Fiber
      • 1g
      • 0%
    • Sugars
      • 15g
    • Protein
      • 1g
    • Vitamin A
      • 2%
    • Calcium
      • 0%
    • Vitamin C
      • 0%
    • Iron
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Margarine [Palm Oil, Water, Sunflower Oil, Hydrogenated Cottonseed Oil, Salt, Vegetable Mono and Diglycerides, Soy Lecithin, Sodium Benzoate, Citric Acid, Natural and Artificial Flavor, Beta Carotene Color, Vitamin A Palmitate Added), Nestle Toll House Morsels (Semi-Sweet Chocolate [Sugar, Chocolate, Cocoa Butter, Milkfat, Soy Lecithin, Vanillin - an Artificial Flavor, Natural Flavor]), Nestle Toll House Swirled Morsels [Sugar, Partially Hydrogenated Palm Kernel and Palm Oils, Milk, Nonfat Milk, Soy Lecithin, Artificial Flavor, Red 40 Lake, Red 3, Yellow 5 Lake), Water, Corn Syrup Solids, Eggs, Molasses, Baking Soda, Salt, Sodium Aluminum Phosphate, Vanilla Extract, Vanillin - an Artificial Flavor.

    Allergens and safety warnings

    Contains: Milk, egg, soy, wheat ingredients. Made on equipment that also processes peanuts/nuts.
  • Keep refrigerated. Cookie dough contains raw ingredients. Bake before consuming. Preheat oven to 350 degrees F. Just break along pre-scored lines. Place 2 inches apart on ungreased baking sheet(s). Replace loose toppings. Bake 10 - 12 minutes or until golden brown. High Altitude Instructions (3500 - 6000 ft): Bake at 350 degrees F for 12 - 14 minutes. May Be Frozen: Freeze unbaked cookie dough for up to 2 months if put in freezer before the use by date indicated on the package. Frozen dough can go straight from freezer to preheated oven - an additional 2 - 3 minutes of bake time may by needed.
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