1/7
Nestle
Nestle Toll House Cookie Dough - Chocolate Chip, Value Size
36 oz
$6.73 each($0.19 / oz)
In Dairy on the Back Wall
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
• One 36 oz tub of Nestle Toll House Chocolate Chip Cookie Dough
• Makes about 36 Nestle Toll House cookies packed with semi sweet chocolate morsels
• This easy to bake chocolate chip cookie dough is made with no preservatives, artificial flavors or colors
• Refrigerated cookie dough makes it easy to scoop, bake, and enjoy delicious cookies that taste homemade
• Enjoy one Nestle Toll House chocolate chip cookie with a cup of nonfat milk for a delicious snack
• Make just the amount of chocolate chip cookies you need and save the rest
• Our best tasting chocolate chip cookie ever; now softer and chewier, just like homemade
• Makes about 36 Nestle Toll House cookies packed with semi sweet chocolate morsels
• This easy to bake chocolate chip cookie dough is made with no preservatives, artificial flavors or colors
• Refrigerated cookie dough makes it easy to scoop, bake, and enjoy delicious cookies that taste homemade
• Enjoy one Nestle Toll House chocolate chip cookie with a cup of nonfat milk for a delicious snack
• Make just the amount of chocolate chip cookies you need and save the rest
• Our best tasting chocolate chip cookie ever; now softer and chewier, just like homemade
Highlights
Nutrition Facts
About 36 servings per container
Serving Size2.00 tbsp- Amount Per ServingCalories120
- % Daily Value*
- Cholesterol
- 10mg
- 3%
- Sodium
- 120mg
- 5%
- Potassium
- 40mg
- 0%
- Calcium
- 0mg
- 0%
- Iron
- 0.2mg
- 0%
Ingredients
Bleached Wheat Flour, Sugar, Nestle Toll House Semi-Sweet Chocolate Morsels (Sugar, Chocolate, Cocoa Butter, Milkfat, Soy Lecithin, Natural Flavors), Vegetable Oil Shortening (Palm Oil, Soybean Oil), Water, Eggs, 2% or Less of Molasses, Salt, Baking Soda, Sodium Aluminum Phosphate, Natural Flavor.Allergens and safety warnings
Contains: egg, wheat, milk, soy. May contain peanuts, pecans, walnuts, macadamia nuts and coconut. Do not use if inner seal is broken or missing. Do not consume raw cookie dough.- Scoop & Bake Instructions: Preheat oven to 350 degrees F. Spoon 2 level tablespoon portions of well-chilled cookie dough about 2 inches apart onto ungreased baking sheet. Bake 12-13 minutes, or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely. High Altitude: Bake at 350 degrees F for 12 to 13 minutes. One Big Cookie: Preheat oven to 325 degrees F. Grease 12-inch pizza pan. Press 2 cups of dough into prepared pan. Bake 13 to 15 minutes, or until golden brown. Cool completely in pan on wire rack. Decorate as desired. Cut into wedges to serve. Keep refrigerated. Unbaked dough may be frozen for up to 2 months if frozen before use by date on the package. Use safe food handling procedures.