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Midtown Pizza Co. by H-E-B

Midtown Pizza Co. by H‑E‑B Frozen Pizza - Uncured Pepperoni

15.87 oz
$7.80 each($0.49 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Midtown Pizza Co. by H-E-B pepperoni pizza starts with artisan dough that’s hand-stretched and fired in a stone oven — meaning that no two pizzas are identical! Being made by hand is key, and so is using ingredients like uncured pepperoni, mozzarella, provolone, parmesan, Grana Padano cheese and oregano. Take it, bake it and enjoy!

Highlights

  • Nutrition Facts

    3 servings per container

    Serving Size
    1/3 pizza (150g)
    • Amount Per Serving
      Calories
      350
    • % Daily Value*
    • Total Fat
      • 9g
      • 11%
    • Saturated Fat
      • 4.5g
      • 22%
    • Trans Fat
      • 0g
    • Cholesterol
      • 10mg
      • 4%
    • Sodium
      • 710mg
      • 31%
    • Total Carbohydrate
      • 52g
      • 19%
    • Dietary Fiber
      • 4g
      • 15%
    • Total Sugars
      • 3g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 15g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 180mg
      • 15%
    • Iron
      • 1.5mg
      • 8%
    • Potassium
      • 250mg
      • 6%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Wheat Flour, Water, Peeled Tomatoes, Mozzarella Cheese (Milk, Salt, Rennet), Provolone Cheese (Milk, Salt, Rennet), *Uncured Pepperoni Contains No Added Nitrates Or Nitrites Except For Those Naturally Occurring In Sea Salt (Pork, Sea Salt, Contains Less Than 2% Of: Natural Flavoring, Turbinado Sugar, Paprika, Natural Smoke Flavor, Lactic Acid Starter Culture, Garlic, Oleoresin Of Paprika), Hard Cheese (Milk, Salt, Starter Culture, Rennet), Salt, Grana Padano Cheese (Milk, Salt, Rennet, Egg White Lysozyme [Preservative]), Extra Virgin Olive Oil, Garlic, Dried Oregano, Yeast.

    Allergens and safety warnings

    Contains: WHEAT, MILK, EGG. Keep pizza frozen prior to baking. Do not consume uncooked pizza.
  • Oven: Preheat oven to 425°F. Bake for 11 - 13 minutes. Pizza is done when cheese is melted and edges are golden. Ovens may vary; adjust time and temperature as necessary.
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