Midtown by H‑E‑B Frozen Flatbread Pizza - Buffalo Chicken

9.86 oz

$6.22 each($0.63 / oz)

Aisle 61

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Calling all buffalo chicken fans — this Midtown by H-E-B flatbread pizza is a must-try. Thin and crispy, it's topped with cubes of chicken breast, buffalo sauce, mozzarella cheese, crème fraîche and green onions. Quick to prepare in the oven, it's ready to enjoy in about 15 minutes with a side salad or all on its own.

• Frozen flatbread pizza
• Topped with chicken breast, buffalo sauce, mozzarella cheese, crème fraîche and green onions
• 100% real cheese
• Crispy crust
• Select Ingredients
• Cook in oven
• Ready in about 15 minutes
• Great appetizer or light meal

Highlights

Nutrition Facts
Per 1/2 Flatbread
2 servings per container
Serving Size
1/2 flatbread (140g)
- Amount Per Serving
  Calories
  310
- % Daily Value^*
- Total Fat
  13g
  17%
- Saturated Fat
  6g
  30%
- Trans Fat
  0g
- Cholesterol
  50mg
  17%
- Sodium
  1290mg
  56%
- Total Carbohydrate
  29g
  11%
- Dietary Fiber
  0g
  0%
- Total Sugars
  3g
- Includes Added Sugars
  1g
  2%
- Protein
  18g
- Vitamin D
  0mcg
  0%
- Calcium
  200mg
  15%
- Iron
  2mg
  10%
- Potassium
  260mg
  6%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts
Per 1 Flatbread
2 servings per container
Serving Size
1/2 flatbread (140g)
- Amount Per Serving
  Calories
  620
- % Daily Value^*
- Total Fat
  27g
  35%
- Saturated Fat
  12g
  60%
- Trans Fat
  0.5g
- Cholesterol
  100mg
  33%
- Sodium
  2580mg
  112%
- Total Carbohydrate
  59g
  21%
- Dietary Fiber
  0g
  0%
- Total Sugars
  6g
- Includes Added Sugars
  3g
  6%
- Protein
  35g
- Vitamin D
  1mcg
  6%
- Calcium
  400mg
  30%
- Iron
  4mg
  20%
- Potassium
  510mg
  10%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Crust (Enriched Unbleached Wheat Flour [Wheat Flour, Malted Barley Flour, Ascorbic Acid {Added As A Dough Conditioner}, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Whole Wheat Flour, Soybean Oil, Yeast, Nonfat Dry Milk, Sugar, Contains Less Than 2% Of: Salt, Dry Sourdough Of Rye [Water, Fermented Rye Flour, Salt], Extra Virgin Olive Oil, Enzymes, Wheat Starch), Low-Moisture Mozzarella Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Cooked Chicken Breast (Chicken, Water, Salt), Buffalo Sauce (Hot Sauce [Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder], Crème Fraîche [Pasteurized Cultured Cream, Vitamin C, Citric Acid], Modified Corn Starch), Extra Hot Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Natural Flavor, Garlic Powder), Green Onion, Garlic. Contains a Bioengineered Food Ingredient.
Allergens and safety warnings
Contains: WHEAT, MILK.
Keep flatbread pizza frozen prior to baking. Do not consume uncooked pizza.
Oven:
Remove flatbread pizza from all packaging. Preheat oven to 425°F. Place pizza directly on oven rack and cook for 9 - 12 minutes or until internal temperature reaches 160°F. Pizza is done when cheese is melted and edges are golden. Let stand 2 - 3 minutes and enjoy. Note: Ovens may vary; adjust time and temperature as necessary.