Promoted
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McCormick
McCormick White Chicken Chili Seasoning Mix
1.25 oz
$1.64 each($1.31 / oz)
Aisle 4
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
From America’s #1 herb and spice brand, McCormick White Chicken Chili Seasoning Mix is an expert blend of onion, cumin, garlic and chili peppers. Ready in just 20 minutes, it’s a flavorful, not-too-spicy meal that’s perfect for weeknight dinners.Simply add our signature Southwestern style spices to boneless chicken and canned white beans for a chili your family will love. Make it even heartier by adding a can of corn or tomatoes. Serve with fixins of shredded cheese, chopped avocado, chopped cilantro and sour cream so everyone can top their chicken chili according to their tastes. Our chili mix contains no artificial flavors or added MSG*- because your family deserves the very best.*Except those naturally occurring glutamates.- Slightly spicy Southwestern blend of onion, cumin, garlic and chili peppers- White Chicken Chili Seasoning Mix has no artificial flavors or added MSG*- Family-friendly weeknight dinner that’s ready in 20 minutes- All you need is chicken and canned white beans- Made with McCormick herbs & spices- Convenient seasoning mix to keep on hand in your pantry
Highlights
Nutrition Facts
About 4 servings per container
Serving Size1.00 tbsp mix- Amount Per ServingCalories25
- % Daily Value*
- Total Fat
- 0g
- 0%
- Sodium
- 420mg
- 18%
- Total Carbohydrate
- 6g
- 2%
- Protein
- <1g
- Iron
- 0.7mg
- 4%
Ingredients
Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Onion, Spices (Including Cumin, Oregano, Red Pepper), Corn Starch, Salt, Yeast Extract, Chicken Powder, Garlic, Chicken Broth, Chicken Fat, Glutamic Acid, Natural Flavor & Soy Sauce (Water, Soybean, Salt, Wheat).Allergens and safety warnings
Must be cooked for food safety.- Prep Time: 5 minutes. Cook Time: 15 minutes. Makes 4 serving. 1 pkg. McCormick Seasoning Mix; 1 tbsp. oil; 1 lb. boneless skinless chicken breasts, cut into 1/2-inch cubes; 1 cup water; 1 can (15 to 16 oz.) white beans, undrained. Assorted Toppings: shredded cheese, chopped avocado, chopped cilantro or sour cream. Directions: 1. Heat oil in large skillet on medium heat. Add chicken; cook and stir 3 to 5 minutes or until no longer pink. 2. Stir in Seasoning Mix, water and beans. Bring to boil. Cover. Reduce heat and simmer 10 minutes or until chicken is cooked through, stirring occasionally. Serve with toppings, if desired. Must be cooked for food safety. Kitchen Tips: Corn & Chicken Chili: Stir in 1 can (8 3/4 oz.) whole kernel corn, drained or 1 cup frozen corn kernels with the beans. Tomato & Chicken Chili: Stir in 1 can (14 1/2 oz.) diced tomatoes, drained or 1 cup chopped fresh tomatoes with the beans.