McCormick Mild Chili Seasoning Mix

1.25 oz

$1.64 each($1.31 / oz)

Aisle 4

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Chili night just got easier, more delicious and kid-friendly! McCormick Mild Chili Seasoning Mix is a mild blend of signature McCormick herbs and spices, including chili pepper, paprika, cumin, onion and garlic. To add convenient flavor to your weekend, just stir this mild seasoning mix into your favorite chili recipe and serve up a hearty meal that everyone will enjoy. It's that easy! Our seasoning mix contains no added MSG or artificial flavors.
- Mild blend of chili pepper, paprika, cumin, onion and garlic
- No MSG or artificial flavors added
- Made with McCormick spices
- Convenient flavor for a quick weeknight meal; great for seasoning nachos, too
- PREP TIP: For family-favorite chili every time, simply stir our signature Mild Chili Seasoning Mix into your favorite recipe

Highlights

Nutrition Facts
About 4 servings per container
Serving Size
1.33 tbsp
- Amount Per Serving
  Calories
  30
- % Daily Value^*
- Sodium
  400mg
  17%
- Iron
  1.1mg
  6%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Chili Pepper and Other Spices (Including Paprika, Basil, Cumin), Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Maltodextrin, Salt, Sugar, Garlic, Onion & Extractives of Cumin.
Prep Time: 5 minutes. Cook Time: 15 minutes. Makes 4 servings. You Will Need: 1 Pkg. McCormick seasoning mix. 1 lb. lean ground beef or turkey. 1 can (14-1/2 oz.) diced tomatoes, undrained or 2 cans (8 oz. each) tomato sauce. 1 can. (15 to 16 oz.) kidney or pinto beans, undrained. Assorted Toppings: shredded cheese, chopped onions or sour cream. Directions: 1. Brown meat in large skillet on medium-high heat. Drain fat. 2. Stir in seasoning mix, tomatoes and beans. Bring to boil. Cover. Reduce heat and simmer 10 minutes, stirring occasionally. Serve with toppings, if desired. Kitchen Tips! Easy Chili Pizza: Spoon chili evenly onto prepared pizza crust (12-inch) on baking sheet. Sprinkle with 2 cups shredded cheese. Bake in preheated 425 degrees F oven 12 to 15 minutes or until cheese is melted. Makes 8 servings.