Promoted
Legacy
Legacy Garlic Shrimp & Grits
26 oz
$10.37 each($0.40 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Made with wild caught USA shrimp paired with creamy grits and crispy bacon.
Highlights
Nutrition Facts
4 servings per container
Serving Size6.50 oz- Amount Per ServingCalories350
- % Daily Value*
- Total Fat
- 19g
- 24%
- Saturated Fat
- 10g
- 50%
- Trans Fat
- 0g
- Cholesterol
- 150mg
- 50%
- Sodium
- 620mg
- 27%
- Total Carbohydrate
- 23g
- 8%
- Dietary Fiber
- 1g
- 4%
- Total Sugars
- 3g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 22g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 200mg
- 15%
- Iron
- 2mg
- 10%
- Potassium
- 190mg
- 4%
Ingredients
Shrimp, water, cream, hominy grits (corn, niacin, reduced iron, thiamin mononitrate ,riboflavin, folic acid), onion, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes) bacon, milk, butter, parmesan cheese (pasteurized milk, salt, calcium chloride, microbial enzymes, bacterial culture, cellulose, natamycin), garlic, lemon juice, sea salt, hot sauce (vinegar, peppers, water, xanthan gum and benzoate of soda) dehydrated parsley, black pepper.Allergens and safety warnings
Contains: MILK, SHELLFISH (shrimp), WHEAT (produced in a facility that utilizes eggs, fish, tree nuts.)
Steam hole can be hot. Remove from microwave with caution. Do not open bag prior to cooking.- Microwave:
1. Choose approriate Cook time for wattage of microwave using chart below.
2. Lay bag flat on side, microwave side 1.
3. Flip bag, lay bagon side, microwave side 2.
4. Let stand 1 minute to cool.
5. Pour into dish and folding stir product for 30 seconds.
Product will be hot. Fully Cook to an internal temperature of 165 degree F before serving.
Stove Top:
Pour frozen contents of bag in a medium sauce pan, stirring often over medium heat for 12 min.