H‑E‑B Frozen Tempura-Style Breaded Shrimp with Sweet Chili Sauce

17 oz

$10.37 each($0.61 / oz)

In Seafood on the Right Wall

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Take your snacking game up a notch with H-E-B Tempura-Style Breaded Shrimp. They're perfectly plump and battered by hand in a tempura-style coating. To prepare, pop them in the oven or air fryer and serve with the included sweet chili sauce.

• Tempura-style breaded shrimp
• Plump shrimp in tempura-style batter
• Cook in oven or air fryer
• Includes sweet chili sauce for dipping
• Easy appetizer or snack

Highlights

Nutrition Facts
WIthout Sauce
5 servings per container
Serving Size
2 pcs (2.4oz/68g) + ~1/2 sauce packet (28g)
- Amount Per Serving
  Calories
  190
- % Daily Value^*
- Total Fat
  12g
  15%
- Saturated Fat
  2g
  10%
- Trans Fat
  0g
- Cholesterol
  25mg
  8%
- Sodium
  520mg
  23%
- Total Carbohydrate
  16g
  6%
- Dietary Fiber
  0g
  0%
- Total Sugars
  0g
- Includes Added Sugars
  0g
  0%
- Protein
  4g
- Vitamin D
  0mcg
  0%
- Calcium
  0mg
  0%
- Iron
  0.4mg
  2%
- Potassium
  0mg
  0%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts
With Sauce
5 servings per container
Serving Size
2 pcs (2.4oz/68g) + ~1/2 sauce packet (28g)
- Amount Per Serving
  Calories
  240
- % Daily Value^*
- Total Fat
  12g
  15%
- Saturated Fat
  2g
  10%
- Trans Fat
  0g
- Cholesterol
  25mg
  8%
- Sodium
  930mg
  40%
- Total Carbohydrate
  29g
  11%
- Dietary Fiber
  0g
  0%
- Total Sugars
  11g
- Includes Added Sugars
  11g
  22%
- Protein
  4g
- Vitamin D
  0mcg
  0%
- Calcium
  0mg
  0%
- Iron
  0.4mg
  2%
- Potassium
  0mg
  0%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Shrimp (Shrimp, Sodium Bicarbonate, Salt, Potassium Citrate, Citric Acid, Sodium Citrate), Tempura-Style Batter (Water, Wheat Flour, Corn Starch, Rice Powder, Corn Flour, Baking Powder [Wheat Flour, Corn Starch, Sodium Hydrogen Carbonate, Sodium Acid Pyrophosphate], Salt, Dextrose), Soybean Oil, Pre-Dust (Modified Starch [Distarch Phosphate And Starch Acetate From Cassava], Rice Powder, Salt, Baking Powder, Perilla Oil, Emulsifier [Glycerin Fatty Acid Ester From Palm, Coconut]), Sweet Chili Sauce (Sugar, Water, Chili, Vinegar, Garlic, Thickener [Modified Tapioca Starch, Xanthan Gum]), Salt.
Allergens and safety warnings
Contains: SHRIMP, WHEAT, COCONUT.

Safe Handling: Keep Frozen until ready to cook. Do not refreeze. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Conventional Oven or Toaster Oven: Move oven rack to middle of oven. Preheat oven to 450˚F. Place frozen shrimp on a foil-lined baking sheet, leaving space between shrimp. Bake for 14 - 16 minutes or until shrimp is cooked through. For best results, turn shrimp over after 7 minutes.

Air Fry: Set fryer to 400˚F. Cook for 6 - 8 minutes. For best results, turn shrimp over after 4 minutes.

Do not microwave. Due to variations in equipment, cooking time and/or temperature may require adjustment. Cook to a minimum internal temperature of 145˚F.