Promoted
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H‑E‑B Frozen Tempura-Style Breaded Shrimp with Sweet Chili Sauce
17 oz
$11.41 each($0.67 / oz)
In Seafood on the Right Wall
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Take your snacking game up a notch with H-E-B Tempura-Style Breaded Shrimp. They're perfectly plump and battered by hand in a tempura-style coating. To prepare, pop them in the oven or air fryer and serve with the included sweet chili sauce.
• Tempura-style breaded shrimp
• Plump shrimp in tempura-style batter
• Cook in oven or air fryer
• Includes sweet chili sauce for dipping
• Easy appetizer or snack
• Tempura-style breaded shrimp
• Plump shrimp in tempura-style batter
• Cook in oven or air fryer
• Includes sweet chili sauce for dipping
• Easy appetizer or snack
Highlights
Nutrition Facts
WIthout Sauce5 servings per container
Serving Size2 pcs (2.4oz/68g) + ~1/2 sauce packet (28g)- Amount Per ServingCalories190
- % Daily Value*
- Total Fat
- 12g
- 15%
- Saturated Fat
- 2g
- 10%
- Trans Fat
- 0g
- Cholesterol
- 25mg
- 8%
- Sodium
- 520mg
- 23%
- Total Carbohydrate
- 16g
- 6%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 0g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 4g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 0mg
- 0%
- Iron
- 0.4mg
- 2%
- Potassium
- 0mg
- 0%
Nutrition Facts
With Sauce5 servings per container
Serving Size2 pcs (2.4oz/68g) + ~1/2 sauce packet (28g)- Amount Per ServingCalories240
- % Daily Value*
- Total Fat
- 12g
- 15%
- Saturated Fat
- 2g
- 10%
- Trans Fat
- 0g
- Cholesterol
- 25mg
- 8%
- Sodium
- 930mg
- 40%
- Total Carbohydrate
- 29g
- 11%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 11g
- Includes Added Sugars
- 11g
- 22%
- Protein
- 4g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 0mg
- 0%
- Iron
- 0.4mg
- 2%
- Potassium
- 0mg
- 0%
Ingredients
Shrimp (Shrimp, Sodium Bicarbonate, Salt, Potassium Citrate, Citric Acid, Sodium Citrate), Tempura-Style Batter (Water, Wheat Flour, Corn Starch, Rice Powder, Corn Flour, Baking Powder [Wheat Flour, Corn Starch, Sodium Hydrogen Carbonate, Sodium Acid Pyrophosphate], Salt, Dextrose), Soybean Oil, Pre-Dust (Modified Starch [Distarch Phosphate And Starch Acetate From Cassava], Rice Powder, Salt, Baking Powder, Perilla Oil, Emulsifier [Glycerin Fatty Acid Ester From Palm, Coconut]), Sweet Chili Sauce (Sugar, Water, Chili, Vinegar, Garlic, Thickener [Modified Tapioca Starch, Xanthan Gum]), Salt.Allergens and safety warnings
Contains: SHRIMP, WHEAT, COCONUT.
Safe Handling: Keep Frozen until ready to cook. Do not refreeze. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.- Conventional Oven or Toaster Oven: Move oven rack to middle of oven. Preheat oven to 450˚F. Place frozen shrimp on a foil-lined baking sheet, leaving space between shrimp. Bake for 14 - 16 minutes or until shrimp is cooked through. For best results, turn shrimp over after 7 minutes.
Air Fry: Set fryer to 400˚F. Cook for 6 - 8 minutes. For best results, turn shrimp over after 4 minutes.
Do not microwave. Due to variations in equipment, cooking time and/or temperature may require adjustment. Cook to a minimum internal temperature of 145˚F.