Kokuho Rose Variety Rice

5 lb

$13.50 each($0.17 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Extra Fancy. New variety rice. California's original sushi rice. The unique variety rice. Premium quality. Kokuho translates to treasure of the country. Developed in 1948 by Koda Farms, Inc. of South Dos Palos, California, Kokuho Rose, a unique variety of rice, is unequaled in flavor and appearance. Since its commercial introduction by Koda Farms, Inc. and Nomura and Company, Inc. of Burlingame, California, in 1963, Kokuho Rose has been setting the standards for the California Premium medium grain rice industry. Kokuho Rose has upheld its universally recognized traditions of excellence through extensive research programs, unsurpassed milling standards, and sophisticated production facilities. Indeed, Kokuho Rose is the rice true connoisseurs treasure above all others.

Highlights

Nutrition Facts
47 servings per container
Serving Size
0.25 cup
- Amount Per Serving
- Calories160
  Calories from Fat0
- % Daily Value^*
- Total Fat
  0g
  0%
- Saturated Fat
  0g
  0%
- Trans Fat
  0g
- Cholesterol
  0mg
  0%
- Sodium
  0mg
  0%
- Total Carbohydrate
  35g
  12%
- Dietary Fiber
  0g
  0%
- Sugars
  0g
- Protein
  3g
- Vitamin A
  0%
- Calcium
  0%
- Vitamin C
  0%
- Iron
  4%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
100% California Grown Medium Grain Milled Rice (Water Mist Polished).
One cup raw rice will produce about 3 cups of cooked rice. Serves 2. 1. 1 cup rice - 1 cup rice in pan. 2. 1-1/4 cups water - Add 1-1/4 cups water (for drier rice, add less water). 3. Bring to boil over high heat. 4. Cover pan and simmer for 25 minutes. Remove from heat and serve. Washing not necessary.