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Hill Country Fare

Hill Country Fare American Jasmine Rice

2 lb
$3.24 each($0.10 / oz)

Aisle 4

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Hill Country Fare American Enriched Long Grain Jasmine Rice is an aromatic grain that most commonly serves as a base in many Southeast Asian dishes.

Highlights

  • Nutrition Facts

    about 20 servings per container

    Serving Size
    1/4 cup (45g), about 3/4 cup prepared
    • Amount Per Serving
      Calories
      160
    • % Daily Value*
    • Total Fat
      • 0g
      • 0%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 0mg
      • 0%
    • Total Carbohydrate
      • 35g
      • 13%
    • Dietary Fiber
      • 0g
      • 0%
    • Total Sugars
      • 0g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 3g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 10mg
      • 2%
    • Iron
      • 2mg
      • 10%
    • Potassium
      • 50mg
      • 2%
    • Thiamin
      • 0.2mg
      • 15%
    • Niacin
      • 1.6mg
      • 10%
    • Folate
      • 115mcg
      • 30%
    • Folic Acid
      • 70mcg
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    ENRICHED JASMINE LONG GRAIN RICE (RICE, THIAMINE [THIAMINE MONONITRATE], NIACIN, IRON [FERRIC ORTHOPHOSPHATE], FOLIC ACID).

    Allergens and safety warnings

    KEEP IN A COOL, DRY PLACE. DO NOT LIFT LID WHILE COOKING. TO RETAIN VITAMINS DO NOT RINSE BEFORE OR DRAIN AFTER COOKING.

  • STOVE TOP: 1.) Bring 2 cups water to a boil in a 2 quart sauce pan. Stir in 1 cup of rice*. 2.) Cover; Reduce heat and simmer for 15 minutes or until all water is absorbed. Fluff lightly with fork and serve. *Add 1 tbsp margarine and 1 tsp salt per cup of uncooked rice if desired. For drier rice use 1¾ cups water. For moister rice use 2¼ cups of water. MICROWAVE: 1.) In a 2 quart microwave-safe dish combine 2 cups water and 1 cup of rice. 2.) Cover; microwave on High for 5 minutes. 3.) Reduce setting to 50% power and microwave for 15 minutes or until all the water is absorbed. 4.) Fluff lightly with fork and serve. Microwave ovens vary. Times given are approximate. If your microwave does not have variable power settings, follow manufacturer's directions.

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